BAR Yoko ラフランス 洋梨酒

【BAR Yoko ラフランス 洋梨酒】

來自山形縣楯之川酒造，這款「ラフランス」選用當地產La France洋梨果汁，將完熟果實的芳香與柔潤質感融入杯中，再以少量日本酒增添深度。它不走清淡果味路線，而是保留洋梨較濃郁、帶稠度的口感，呈現猶如品嚐熟果般的滋味

香氣以完熟La France洋梨為主，芳醇而清楚。入口甜味柔和，酒液帶稠度與滑順感；中段洋梨果味充分展開，呈現多汁卻有厚度的口感，日本酒帶來的柔和旨味則增添滋味深度

飲用溫度
建議冷藏至約 5–8°C 後直接品飲或加冰

飲用場合
餐後小酌 · 甜品與芝士時光 · 喜歡芳醇梨香及濃稠果感的飲家 · 朋友聚餐 · 在家調製洋梨梳打酒

配餐建議
布里芝士 · 藍芝士 · 生火腿 · 原味芝士蛋糕 · 杏仁撻 · 雲呢拿雪糕

【製造者】楯野川酒造
【清酒等級】利口酒
【內容量】720ml
【原材料】La France洋梨果汁（日本國內製造）、釀造酒精、果糖、日本酒／檸檬酸、維他命C
【酒精度】~8度

【BAR Yoko La France Pear Liqueur】

Made by Tatenokawa in Yamagata, this liqueur uses locally grown La France pear juice, with a small addition of sake for depth. The focus is the fruit’s fragrant aroma and rich, gently viscous texture rather than a light, diluted pear flavour.

Fragrant ripe La France pear leads into a softly sweet entry. A smooth, gently viscous texture carries generous pear flavour through the middle, while the sake adds a subtle layer of savoury depth. The emphasis is rich fruit and rounded texture rather than sharp acidity or a dry finish.

Serving Temperature
Chill to around 5–8°C and serve straight or over ice

Occasion
After-dinner sipping · Dessert and cheese pairings · Drinkers who enjoy fragrant pear and a rich fruit texture · Gatherings with friends · Simple pear-and-soda serves at home

Food Pairing
Brie · Blue cheese · Cured ham · Plain cheesecake · Almond tart · Vanilla ice cream

【Producer】Tatenokawa Brewery
【Classification】Liqueur
【Volume】720ml
【Ingredients】La France pear juice produced in Japan, distilled alcohol, fructose, sake / citric acid, vitamin C
【ABV】~8%