絲 ITO 雪莉桶熟成清酒 【雪莉桶香氣 × 米香甜感】
絲 ITO 雪莉桶熟成清酒 【雪莉桶香氣 × 米香甜感】
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⚠️清酒儲存提醒
⚠️清酒儲存提醒
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【絲 ITO 雪莉桶熟成清酒】
Vintage 2022 四年熟成
雪莉桶香氣 × 米香甜感 為威士忌愛好者而設
經過多年桶陳,酒液呈現漂亮的金琥珀色,香氣集中而複雜:葡萄乾、杏脯、熟成木桶、椰子油、蜂蜜與一絲香草氣息,層層疊加,帶出一種沉穩而細膩的熟成感。入口時可以感受到來自大米的馥郁甜味與厚度,與雪莉桶帶來的木質、堅果與果乾風味交織在一起,口感細滑順喉,尾韻綿長柔和
飲用溫度
室溫約 18–22°C
可感受最完整的葡萄乾、杏脯、木桶、蜂蜜與米旨味,口感最柔和厚實
加碎冰 : 先在杯中加入碎冰再倒入已預先冷藏的 ITO,邊飲邊讓冰慢慢溶化,可以拉長飲用時間,同時保持香氣和濃度的平衡
配餐建議
甜味 & 堅果系:合桃、杏仁、堅果拼盤、焦糖布丁、燉蛋、芝士蛋糕、牛奶朱古力等,呼應其葡萄乾、蜜糖與木質香
芝士:半硬至硬質芝士(如 Comté、Gruyère、熟成 Cheddar)、藍紋芝士配果乾與堅果
雞尾酒式搭配:可加橙皮做 絲 ITO Old Fashioned / ITO Highball
【內容量】750ml
【使用米】日本國產米
【酒精度】25度
【ITO Sherry Cask x Sake】
Vintage 2022 / 4 years maturation
Sherry‑cask depth, rice‑driven sweetness , especially for whisky lovers
Crafted by Hamafukutsuru in Nada, Hyogo, ITO is a distinctive sake matured for years in American sherry casks. The result is an amber‑hued, 25% ABV aged sake‑style drink that sits somewhere between sherry, rice whisky and koshu, while still retaining the gentle sweetness and umami of Japanese rice.
Long maturation in seasoned sherry barrels brings a deep golden colour and a rich, layered bouquet: raisins, dried apricot, toasted oak, coconut, honey and a touch of vanilla all emerge in turn. On the palate, concentrated rice‑derived sweetness and umami are wrapped in notes of dried fruits, nuts and wood spice, giving a silky, mouth‑coating texture with a soft but persistent finish.
Despite its 25% strength, the impression is not harsh. The alcohol is well‑integrated into a smooth, rounded body, making it feel closer to a sweet sherry or fortified aged sake than to a sharp spirit. It works beautifully neat, over ice, or even with a light cocktail twist, making it a natural choice for after‑dinner sipping or sharing among friends.
Serving temperature
Room temperature (around 18–22°C): shows the fullest profile of raisins, dried apricot, oak, honey and rich rice sweetness, with the smoothest, most rounded texture
On crushed ice : Pour pre‑chilled ITO over crushed ice so the concentration and temperature change slowly while aroma stays expressive
Food pairing
Nuts & desserts: walnut and almond mixes, caramel custard, crème brûlée, cheesecake, milk chocolate – all resonate with its raisin, honey and woody notes
Cheese: semi‑hard to hard cheeses (Comté, Gruyère, aged Cheddar) and blue cheese with dried fruits and nuts
Cocktail‑style: served over ice with a twist of orange peel
【Producer】Hamafukutsuru (Hyogo)
【Category】Sherry cask matured sake
【Volume】750ml
【Alcohol】25%
⚠️注意
⚠️注意
「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類」”Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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Disclaimer
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