赤武 中務 純米大吟釀 禮盒裝

【赤武 中務 純米大吟釀 禮盒裝】
2026 Apr 

赤武是一間在日本本地與海外都評價非常高、風格鮮明的新世代實力派酒造
以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊平均年齡約 30 歲以下，在日本清酒界屬非常年輕的一群

赤武 從入門 F 系列到高階作品 ，入口即溶的酒感，輕柔的果香，收結帶武士刀般俐落的乾淨口感，被評為沒有明顯缺點、結構乾淨、品質穩定、線條清晰。加上食中適配性好 ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好

這款「中務 純米大吟釀」是赤武酒造與人氣組合GENERATIONS成員中務裕太的第二度合作，中務裕太親身參與從洗米、蒸米、製麴到壓榨的每個工序,將對清酒的熱情與赤武的釀造魂完美融合。

清新蜜瓜、蘋果的香氣層次交疊帶淡淡花香。入口瞬間，米旨與華麗吟釀香綻放，水潤多汁如鳳梨般的甜香帶來衝擊力，甜味與酸度恰到好處地平衡，還保留著微微的鮮榨質感。尾韻乾淨俐落，展現AKABU招牌的爽快感，比傳統AKABU更顯新鮮活潑，令熟悉赤武風格的飲家也能感受到不同驚喜

對已經熟悉 AKABU 的飲者來說，它是一款在原有水潤果香基礎上，更偏鳳梨、熱帶、且更輕的變奏版本

【製造者】赤武酒造株式會社
【清酒等級】純米大吟釀
【內容量】720ml
【使用米】盛岡產 吟ぎんが
【精米步合】~45%
【酒精度】~14度

【AKABU Nakatsuka Junmai Daiginjo Gift Box】

This "Nakatsuka Junmai Daiginjo" marks the second collaboration between Akabu Shuzo and Nakatsuka Yuta, a member of the popular group GENERATIONS. Nakatsuka personally participated in every brewing stage—from rice washing, steaming, and koji-making to pressing—infusing his passion for sake with Akabu's brewing soul.

Fresh aromas of melon and apple layer gracefully with delicate floral notes. Upon the first sip, rice umami and elegant ginjo fragrance blossom on the palate, while juicy pineapple-like sweetness delivers pleasant impact. Sweetness and acidity achieve exquisite balance, retaining a subtle fresh-pressed texture. The finish is clean and crisp, showcasing AKABU's signature refreshing character with a livelier, more vibrant profile than traditional AKABU offerings, surprising even seasoned fans of the brand.

For those already familiar with AKABU, this represents a tropical variation—leaning toward pineapple and exotic fruit notes while maintaining the signature juicy, water-like smoothness in a lighter, more playful expression. 

【Producer】Akabu Shuzo Co., Ltd.
【Classification】Junmai Daiginjo
【Volume】720ml
【Rice】Ginginga (Morioka-grown)
【Rice Polishing Ratio】~45%
【Alcohol Level】~14%