大嶺 三粒米 愛山 薄濁酒

【大嶺 三粒米 愛山 薄濁酒】

【製造者】大嶺酒造
【清酒等級】非公開
【內容量】720ml
【使用米】愛山
【精米步合】~50%
【酒精度】~15度

【Ohmine Three Grains Aiyama Usunigori】

Ohmine Shuzo in Yamaguchi Prefecture crafts this seasonal limited-edition thin-kasumi raw genshu using Aiyama rice from the Special A district of Hyogo — a rare "gem of sake rice" prized for its elegant depth. Their proprietary methods gently extract the rice's umami, bottling it unfiltered and undiluted to capture vibrant freshness.

Lush lychee leads the nose — fresh with subtle luxury. Entry sparks with lively fizz, then yields rounded kasumi texture, full umami, and vivid acidity; melon and muscat notes shine juicy and bright without weight. Mineral notes from Benten spring water sharpen the profile; soft afterglow fades gracefully. It suits spring fare or poised dinners, embodying refined poise without flash.

【Producer】Ohmine Shuzo
【Classification】Undisclosed
【Volume】720ml
【Rice used】Aiyama
【Rice polishing ratio】~50%
【Alcohol Level】~15%