獺祭 純米大吟釀 二割三分 元旦特別版 禮盒裝

此酒是為了「打開瞬間，即是最佳品飲狀態」而設計的一款純米大吟釀生酒，以一年之初作為靈感，獻給你與最重要的人。精米至僅保留 23% 的山田錦，帶來濃厚卻細膩、乾淨而優雅的味道表現

它以極高精米步合度展現生酒的典型風格：入口溫潤飽滿，帶明確的旨味（自然的甜味），卻不顯厚重，而且香氣十分細緻，不會因濃度而顯得拖泥帶水。強烈而高雅的香氣與清晰的旨味在口中展開後，留下的是乾淨利落而優雅的回韻，像是一年開端時那種既期待又沉穩的心情

這款生酒以「慶祝與紀念」為主題，只在年底期間限量販售，作為迎接新一年的儀式感之選。無論是與家人團聚、與摯友小酌，或作為新年禮物，都是象徵珍重關係與品味生活的方式

請務必冷藏保存，並在低溫狀態下享用，以確保生酒清晰的香氣與層次能完整呈現

【製造者】旭酒造株式會社
【清酒等級】純米大吟釀酒
【內容量】720ml
【使用米】山田錦
【精米步合】23%
【酒精度】16%

【Dassai 23 Junmai Daiginjo Namazake New Year’s Day Limited Edition】

This sake is crafted so that the moment you open the bottle, it is already at its best drinking condition. It is made from Yamada Nishiki rice polished down to just 23%, giving it the rich, rounded texture typical of namazake (unpasteurized sake), while still retaining a remarkably delicate aroma.

On the palate, it shows an intense yet elegant fragrance, a very clean, natural sweetness (umami), and a refined, lingering finish. The concentration and warmth of the flavour are balanced by clarity and purity, making each sip feel both generous and precise.

Brewed to celebrate the precious beginning of a new year, this special namazake is meant to be shared with the people who matter most to you. It is released only around the year-end period and must be stored refrigerated to preserve its freshness and lively character.

【Producer】Asahi Shuzo Co., Ltd.
【Classification】Junmai Daiginjo
【Volume】720ml
【Rice used】Yamada Nishiki
【Rice polishing ratio】23%
【Alcohol Level】16%