愛宕之松 ひと夏の恋 純米吟釀
愛宕之松 ひと夏の恋 純米吟釀
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【愛宕之松 ひと夏の恋 純米吟釀】
「ひと夏の恋」是宮城縣新澤釀造店旗下「愛宕之松」的夏季限定純米吟釀,以「究極的食中酒」理念為基礎,打造更適合炎夏享用的版本。選用酒造好評的飯米「ひとめぼれ」,在保留米旨味的同時,追求輕快、易飲又能配餐的平衡感,冰鎮後特別顯得輕盈爽口
開瓶後浮現令人聯想到香蕉的柔和果香,卻帶有夏日感的明亮印象。入口時,柔和甘甜與米旨味在口中輕輕鋪開,帶柑橘感的清爽酸度,把整體風味收得俐落乾淨。整體酒質輕快、鮮度感十足,就算在炎熱天氣連喝幾杯也不易覺得疲累,反而有種刺激食慾感覺
飲用溫度
建議以冷酒享用,約 6–10℃ 為佳
配餐建議
適合搭配清爽系刺身、壽司及白身魚鹽燒,點綴柑橘、青檸或香草的沙律與前菜,簡單鹽味或淡醬油燒鳥、串燒,以及輕炸物、天婦羅、唐揚雞等油脂感不算過重的料理
【製造者】新澤釀造店
【酒款類型】純米吟釀酒
【容量】720ml
【原材料】宮城縣產「ひとめぼれ」100%
【精米步合】60%
【酒精度】16度
【Atagonomatsu Hitonatsu no Koi Junmai Ginjo】
“Hitonatsu no Koi” is the summer‑limited junmai ginjo from Atago no Matsu, crafted by Niizawa Brewery in Miyagi as a seasonal expression of their “ultimate food sake” philosophy. Using the table rice Hitomebore, it preserves gentle rice umami while aiming for a light, easy‑drinking profile that pairs seamlessly with food, especially when well chilled.
Once opened, it releases a soft, banana‑like fruit aroma, instantly evoking a summer mood. On the palate, delicate sweetness and rice umami spread gently across the tongue, then hand over to a crisp, citrus‑like acidity that cleans up the finish, leaving a fresh, slightly fruity aftertaste. The overall impression is light and refreshing with a strong sense of freshness, quietly boosting appetite and lifting the rhythm of the meal.
Serving temperature
Best enjoyed well chilled at around 6–10℃
Food pairing
This sake pairs beautifully with clean, light dishes such as sashimi, sushi and salt‑grilled white fish, as well as salads and appetisers accented with citrus, lime or fresh herbs. It also works well alongside simply seasoned yakitori (salt or light soy) and moderately rich fried items like tempura and karaage, where its bright acidity and nimble body help to refresh the palate between bites
【Producer】Niizawa Brewery
【Category】Junmai Ginjo
【Volume】720ml
【Rice】Hitomebore
【Polishing ratio】60%
【Alcohol】16%
⚠️注意
⚠️注意
「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類」”Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
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