寒菊 壽限無50 Hazy Moon おりがらみ 無濾過生原酒

【寒菊 壽限無50 Hazy Moon おりがらみ 無濾過生原酒】

千葉縣寒菊銘釀以福岡縣培育的稀有酒米壽限無釀成這款限定純米大吟釀。壽限無是福岡縣於 2012 年登錄的新一代酒造好適米，由夢一獻 & 山田錦交配育成，兼具穩定栽培性與細緻酒質。以50%精米搭配「薄濁」方式裝瓶，保留了生酒的鮮活感、細緻米旨與柔和層次

開瓶後，香氣溫柔地散開，帶著華麗卻不張揚的果香。入口時口感細滑，伴隨些微氣泡感與飽滿酒體，甜感與清爽感取得剛好的平衡；中段可感受到熟成水果般的圓潤旨味，尾韻乾淨俐落，讓整體風味更顯俐落

【製造者】寒菊銘釀
【清酒等級】純米大吟釀酒
【內容量】720ml
【使用米】壽限無
【精米步合】~50%
【酒精度】~15度

【Kankiku Jugemu 50 Hazy Moon Origarami Unfiltered Nama Genshu】

Kankiku Meijo in Chiba Prefecture crafts this limited Junmai Daiginjo using the rare sake rice "Jugemu," bred from a cross between Yamada Nishiki and Yume Ikken—a relatively new premium rice variety. Polished to 50%, it is bottled in the distinctive "origarami" style, preserving the sake's vibrant freshness, nuanced rice umami, and soft layering.

Upon opening, a gentle fragrance wafts out, elegant and luxurious without being overt. The palate is silky smooth with subtle effervescence and a full body, striking a perfect balance between sweetness and crispness; mid-palate reveals rounded umami reminiscent of ripe fruit, leading to a clean, sharp finish that elevates the overall profile.

【Producer】Kankiku Meijo
【Classification】Junmai Daiginjo
【Volume】720ml
【Rice used】 Jugemu
【Rice polishing ratio】~50%
【Alcohol level】~15%