一白水成 純米大吟釀 秋田酒こまち 35 【秋田酒こまち的極稀限定酒】
一白水成 純米大吟釀 秋田酒こまち 35 【秋田酒こまち的極稀限定酒】
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【一白水成 純米大吟釀 秋田酒こまち 35 】
秋田酒こまち35% 的極稀限定酒
秋田縣的「一白水成」以清澈水源與細膩工藝著稱,這次推出精米步合 35% 的「酒こまち」純米大吟釀,數量極少,是一款值得珍藏的限定酒。酒米「酒こまち」是東北代表性酒米之一,與あきたこまち名字相似,雖然名字都叫こまち(Komachi),又有秋田兩字,但 あきたこまち是食用米,秋田酒こまち是酒米,完全不同品種
這款酒以澄淨之水 × 美麗之米為概念,釀造出如同水與米融為一體的柔軟質地。開瓶時先迎來高精米特有的華麗香氣,帶有白花、梨子與微微青蘋果的氣息,細微的氣泡感輕輕帶動,讓整體口感更為輕盈、立體。入口後,米質細膩滑順,甘味含蓄卻不膩,尾韻清透
冷涼飲用最能突顯其香氣與潔淨感,搭配懷石料理、海鮮、輕煎白身魚都非常適合;稍回溫時,米香會更緩慢地釋放,適合夜晚獨酌時慢慢品飲
【製造者】一白水成(秋田縣)
【清酒等級】純米大吟釀
【內容量】720ml
【原料米】秋田酒こまち
【精米步合】~35%
【酒精度】~16%
【Ippakusuisei Junmai Daiginjo Akita Sake Komachi 35】
Akita Sake Komachi, polished to 35% perfection
Known for its pristine water and refined craftsmanship, Ippakusuisei in Akita presents this rare limited release. This sake uses the premium Akita sake rice Sake Komachi, polished down to a rice polishing ratio of approximately 35%, in a production run that is extremely small and highly collectible.
Though the name “Sake Komachi” sounds similar to the well‑known table rice “Akita Komachi,” they are entirely different varieties. While Akita Komachi is a popular table rice, Sake Komachi is a specialized sake rice developed for the Akita region, prized for its clean, elegant character that shines under high polishing.
This bottle captures the concept of “pure water meeting beautiful grain,” resulting in a soft, seamless texture where rice and water feel fully integrated. On opening, a bright, aromatic bouquet of white flowers, pear, and a hint of green apple rises from the glass, lifted by a subtle effervescence that adds lightness and dimension to the palate. The first sip reveals a smooth, finely polished rice base with a restrained sweetness that never feels cloying, finishing with a clean, refined clarity.
Chilled, this sake is ideal with kaiseki dishes, seafood, and lightly grilled white fish. When gently warmed, the rice aroma unfolds more slowly, creating a contemplative, evening‑drinking experience.
【Producer】Ippakusuisho, Akita
【Classification】Junmai Daiginjo
【Volume】720ml
【Rice used】Akita Sake Komachi
【Rice polishing ratio】~35%
【Alcohol Level】~16%
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