{"product_id":"eight-powder-snow-直汲生原酒-薄濁酒","title":"eight Powder Snow 直汲生原酒 薄濁酒","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【eight Powder Snow 直汲生原酒 薄濁酒】\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e白葡萄般果味・直汲微氣泡 ・白麴酸度\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003eSept \/ Oct 2026\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e由 Hirose Sake Works 策劃、鳥取縣米子市稻田本店釀製的「Powder Snow」結合稻田本店的釀造技術，透過\u003cstrong\u003e醪階段的調和\u003c\/strong\u003e與\u003cstrong\u003e無加壓取酒\u003c\/strong\u003e，呈現\u003cstrong\u003e白葡萄般的果實感、柔和甜旨與白麴帶來的清新酸度\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e香氣帶\u003cstrong\u003e白葡萄般的清新氣息\u003c\/strong\u003e。入口如咬下\u003cstrong\u003e鮮葡萄，果實般的甜味\u003c\/strong\u003e與\u003cstrong\u003e細緻微氣泡\u003c\/strong\u003e一同展開，\u003cstrong\u003e鮮活\u003c\/strong\u003e而不沉重；中段柔\u003cstrong\u003e和甜旨\u003c\/strong\u003e逐步充滿口腔，酒體仍保留緊緻輪廓。後段白麴帶來的\u003cstrong\u003e酸度與淡淡苦韻\u003c\/strong\u003e接續，收攏前段甜味，留下水潤、清晰的餘韻\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003cbr\u003e建議約8–12°C冷飲\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用場合\u003cbr\u003e\u003c\/strong\u003e海鮮與輕食聚餐 · 餐前小酌 · 喜歡白葡萄果實感、細緻氣泡與清新酸度的飲家 · 薄濁生酒品飲 · 探索白麴清酒表現的場合\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e配餐建議\u003c\/strong\u003e\u003cbr\u003e白身魚刺身 · 帶子薄切 · 鹽燒蝦 · 蝦天婦羅 · 清蒸海鮮 · 新鮮芝士\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e【製造者】Hirose Sake Works、稻田本店\u003cbr\u003e【清酒等級】純米酒\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】五百萬石、山田錦\u003cbr\u003e\u003cspan\u003e【精米步合】五百萬石70% \/ 山田錦50%\u003c\/span\u003e\u003cbr\u003e【酒精度】~14%\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"mx-auto flex flex-col pointer-events-auto max-w-threadContentWidth gap-4 md:gap-8\"\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col gap-4 @3xl:gap-8 w-full pt-4 @3xl:pt-8\"\u003e\n\u003cdiv class=\"w-full\"\u003e\n\u003cdiv class=\"w-full flex flex-col\"\u003e\n\u003cdiv role=\"tabpanel\" id=\"radix-_r_0_-content-default\" class=\"focus:outline-none\"\u003e\n\u003cdiv class=\"flex flex-col @3xl:gap-y-8 gap-y-4\"\u003e\n\u003cdiv class=\"gap-y-2 flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col gap-4\"\u003e\n\u003cdiv class=\"flow-root\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0 gap-5\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0 gap-4\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0 gap-4\"\u003e\n\u003cdiv class=\"break-words min-w-0 flex-1\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【eight Powder Snow · Direct-Bottled Nama Genshu · Lightly Cloudy】\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSept \/ Oct 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eDeveloped by Hirose Sake Works and brewed by Inata Honten in Yonago, Tottori, Powder Snow draws on Inata Honten’s brewing techniques. Blending at the mash stage and collecting the sake without applied pressure create \u003cstrong\u003ewhite-grape-like fruit impressions, gentle sweetness and rice umami, balanced by fresh acidity\u003c\/strong\u003e from white koji.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eFresh \u003cstrong\u003ewhite-grape aromatics\u003c\/strong\u003e lead into an opening reminiscent of \u003cstrong\u003ebiting into a juicy grape\u003c\/strong\u003e. \u003cstrong\u003eFruit-like sweetness and fine bubbles\u003c\/strong\u003e unfold together, keeping the palate lively rather than heavy. \u003cstrong\u003eGentle sweetness and rice umami \u003c\/strong\u003egradually fill the middle, while the body retains a clearly defined structure. \u003cstrong\u003eWhite-koji acidity and a subtle bitter\u003c\/strong\u003e edge follow, drawing the sweeter flavours together into a fresh, cleanly outlined finish\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e\u003cbr\u003eRecommended chilled at approximately 8–12°C\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eOccassion\u003c\/strong\u003e\u003cbr\u003eSeafood and light meals · An aperitif · Drinkers who enjoy white-grape freshness, a fine spritz and clear acidity · Lightly cloudy nama sake tastings · Exploring white-koji sake\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003eWhite fish sashimi · Thinly sliced scallops · Salt-grilled prawns · Prawn tempura · Steamed seafood · Fresh cheese\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e【Producer】Hirose Sake Works \/ Inata Honten\u003cbr\u003e【Grade】Junmai\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Gohyakumangoku, Yamadanishiki\u003cbr\u003e【Polishing Ratio】Gohyakumangoku 70% \/ Yamadanishiki 50%\u003cbr\u003e【ABV】Approx. 14%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Hirose Sake Works","offers":[{"title":"720ml","offer_id":51512876826791,"sku":"eight_Powder_Snow_720ml","price":397.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/eight-powder-snow-2029907.jpg?v=1793940978","url":"https:\/\/sippinhk.com\/products\/eight-powder-snow-%e7%9b%b4%e6%b1%b2%e7%94%9f%e5%8e%9f%e9%85%92-%e8%96%84%e6%bf%81%e9%85%92","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}