{"product_id":"惠那山-山田錦-純米大吟釀-禮盒裝-35-精磨-40日低溫長發酵","title":"惠那山 山田錦 純米大吟釀 禮盒裝 【35%精磨 × 40日低溫長發酵】","description":"\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【惠那山 山田錦 純米大吟釀 禮盒裝】\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e35%精磨 × 40日低溫長發酵 格調高雅的澄澈旨味\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e惠那山(はざま酒造)位於岐阜縣中津川市，擁有約兩百年的釀酒歷史。酒造正面遙望日本百名山之一、亦被視為靈山的「惠那山」。2016年，酒造以「只生產純米酒」為新方針，重新啟動「惠那山」品牌。藏元杜氏\u003cem\u003e岩谷雄之\u003c\/em\u003e，師承\u003cstrong\u003e東洋美人的釀者澄川宣史\u003c\/strong\u003e，兼具傳統與新技術的視野\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e這款純米大吟釀 山田錦屬品牌中上階的代表作，選用嚴選山田錦並精磨至35%，以約\u003cstrong\u003e40日的低溫長期發酵\u003c\/strong\u003e，緩緩引出\u003cstrong\u003e香氣與旨味的深度\u003c\/strong\u003e；在純米大吟釀的骨架之上，呈現出\u003cstrong\u003e更乾淨、更講究的層次與透明感\u003c\/strong\u003e，也很適合作為送禮之選\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e香氣走華麗而\u003cstrong\u003e優雅的果香調性\u003c\/strong\u003e，細緻不浮誇。入口先是清澈俐落，隨後甜美如汁的甘味柔亮鋪開，\u003cstrong\u003e甜瓜與洋梨\u003c\/strong\u003e般的含香緩緩延伸；其間帶著輕快的\u003cstrong\u003e果酸，味道收得更俐落\u003c\/strong\u003e，\u003cstrong\u003e雜味極少\u003c\/strong\u003e，尾段柔和醇厚的香味輕輕飄過，然後逐步轉為清爽、乾淨地退場\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e如果你欣賞的是香氣要美、酒體要淨、甜旨要有份量但仍然俐落——這瓶恵那山正是能在餐桌與禮盒之間自由切換的選擇\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】はざま酒造\u003cbr\u003e【清酒等級】純米大吟釀酒\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】山田錦（嚴選）\u003cbr\u003e【精米步合】35%\u003cbr\u003e【酒精度】14度\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cbr\u003e\u003cstrong\u003e【\u003cspan\u003eEnasan Junmai Daiginjo Yamada Nishiki\u003c\/span\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e35% Polishing × 40‑Day Cold Fermentation — Clear, Elevated Elegance\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eEnasan (\u003cstrong\u003eHazama Shuzo)\u003c\/strong\u003e is located in Gifu Prefecture with around 200 years of sake‑brewing history. The brewery faces directly toward Mount Ena, one of Japan’s “100 famous mountains,” long revered as a sacred peak. In 2016, the brewery re‑launched the “Enasan” brand under a new philosophy of producing only junmai sake. The toji (master brewer) Iwagaya Yuji studied under \u003cstrong\u003eShimogawa Nobufumi, the renowned brewer\u003c\/strong\u003e behind “Toyo Bijin,” blending respect for tradition with an openness to modern techniques.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cem\u003eThis Junmai Daiginjo Yamada Nishiki\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003erepresents a step‑up expression in the lineup, made with carefully selected Yamada Nishiki polished down to 35%. A long, low‑temperature fermentation of around 40 days draws out depth, fragrance, and precision, delivering a rich yet beautifully transparent junmai daiginjo that also makes an excellent gift.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThe aroma is fruity, elegant, and finely layered—expressive without being loud. The palate starts remarkably clear, then opens into a \u003cstrong\u003eglossy, juicy sweetness\u003c\/strong\u003e, carried by graceful notes reminiscent of \u003cstrong\u003emelon and pear\u003c\/strong\u003e. A \u003cstrong\u003elight, fruit‑driven acidity\u003c\/strong\u003e keeps the richness neatly in place. The finish turns \u003cstrong\u003esoft and plush\u003c\/strong\u003e for a moment, then \u003cstrong\u003efades cleanly and progressively, leaving a refreshed aftertaste.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003e【Producer】Hazama Shuzo, Gifu\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【Classification】Junmai Daiginjo\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【Volume】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【Rice used】Yamada Nishiki (selected)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【Rice polishing ratio】35%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【Alcohol Level】~14%\u003c\/span\u003e\u003c\/p\u003e","brand":"惠那山","offers":[{"title":"720ml (禮盒裝)","offer_id":48013542752423,"sku":"Enasan_Junmai_Daiginjo_Yamada_720ml_Box","price":380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/35-40-6280479.jpg?v=1775066971","url":"https:\/\/sippinhk.com\/products\/%e6%83%a0%e9%82%a3%e5%b1%b1-%e5%b1%b1%e7%94%b0%e9%8c%a6-%e7%b4%94%e7%b1%b3%e5%a4%a7%e5%90%9f%e9%87%80-%e7%a6%ae%e7%9b%92%e8%a3%9d-35-%e7%b2%be%e7%a3%a8-40%e6%97%a5%e4%bd%8e%e6%ba%ab%e9%95%b7%e7%99%bc%e9%85%b5","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}