{"product_id":"山形正宗-稻造-稻刈version-自家栽培酒米","title":"山形正宗 稻造 稻刈Version 自家栽培酒米","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【山形正宗 稻造 稻刈Version 自家栽培酒米\u003cspan style=\"font-size: 0.875rem;\"\u003e】\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e山形正宗 稻造是山形縣天童市水戶部酒造以\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e用自己種的米來釀酒\u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e為概念打造的系列，「稻刈」意指收割稻米，這款配合收割季節推出，重點不是剛搾出的新酒，而是經熟成後更圓潤、融合的甜旨\u003cbr\u003e\u003cbr\u003e與一般稻造著重鮮活風味的方向相比，這款以熟成後的圓潤口感與滋味融合為特色，酒液可帶淡淡金色，甜味、米旨與香氣更自然地連在一起\u003cbr\u003e\u003cbr\u003e香氣帶柔和\u003cstrong\u003e成熟果實\u003c\/strong\u003e印象，伴隨\u003cstrong\u003e含蓄的焦糖與堅果氣息\u003c\/strong\u003e。入口圓潤，\u003cstrong\u003e甜味與米旨\u003c\/strong\u003e逐步舒展，中段\u003cstrong\u003e芳醇而有深度\u003c\/strong\u003e，香氣與滋味自然融合。後段可帶\u003cstrong\u003e淡淡柑橘清新感\u003c\/strong\u003e，為\u003cstrong\u003e柔潤米旨\u003c\/strong\u003e留下細緻對比\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度\u003cbr\u003e\u003c\/strong\u003e建議約12–15°C開始飲用\u003cbr\u003e再回溫至接近20°C\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用場合\u003cbr\u003e\u003c\/strong\u003e秋日家宴 · 菇菌與烤物聚餐 · 喜歡柔潤米旨與含蓄熟成香的飲家 · 出羽燦燦清酒品飲 · 比較一般稻造與稻刈版本的場合\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e配餐建議\u003cbr\u003e\u003c\/strong\u003e鹽燒鯖魚 · 炭燒雞腿 · 菇菌炊飯 · 味噌烤豬肉 · 南瓜煮物 · 熟成硬芝士\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】水戶部酒造（山形縣）\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"group\/trigger inline-flex min-w-0\" data-state=\"closed\"\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【清酒等級】\u003cspan\u003e非公開\u003c\/span\u003e\u003cbr\u003e【內容量】720ml\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"group\/trigger inline-flex min-w-0\" data-state=\"closed\"\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【使用米】業法人水戶部稻造栽培出羽燦燦\u003cbr\u003e【精米步合】60%\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"group\/trigger inline-flex min-w-0\" data-state=\"closed\"\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【酒精度】~15度\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col gap-2\"\u003e\n\u003cdiv class=\"w-full\"\u003e\n\u003cdiv class=\"w-full flex flex-col\"\u003e\n\u003cdiv class=\"group\/partition flex flex-col group\/final-text mt-2\" data-workflow-items-first=\"\" data-workflow-final-text=\"\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0 gap-4 [\u0026amp;+[data-workflow-text-footer]]:mt-1\" data-workflow-items=\"populated\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"break-words min-w-0 flex-1\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0 _root_128yu_7\" data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【Yamagata Masamune Inazo Inekari Edition Estate-Grown Rice】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eInazo is a series from Mitobe Shuzo in Tendo, Yamagata, built around a simple idea: brewing sake with rice they grow themselves. “Inekari” means rice harvesting. Released for the harvest season, this edition focuses not on freshly pressed sake, but on the\u003cstrong\u003e rounded sweetness and rice umami \u003c\/strong\u003edeveloped through maturation.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eCompared with the fresh character of standard Inazo, the Rice Harvest Edition emphasizes a \u003cstrong\u003esofter texture and greater flavour integration\u003c\/strong\u003e. The sake may carry a pale golden hue, with sweetness, rice umami and aromatics flowing naturally together.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eSoft,\u003cstrong\u003e ripe-fruit\u003c\/strong\u003e aromatics carry restrained \u003cstrong\u003ecaramel and nut-like\u003c\/strong\u003e notes. The entry is \u003cstrong\u003erounded, with sweetness and rice umami\u003c\/strong\u003e gradually unfolding. The middle is generous and layered, bringing aroma and flavour into harmony. A \u003cstrong\u003esubtle citrus freshness\u003c\/strong\u003e may emerge towards the finish, adding delicate contrast to the supple rice depth.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e\u003cbr\u003eRecommended at approximately 12–15°C to start\u003cbr\u003eAllow it to warm towards 20°C in the glass\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eOccasion\u003c\/strong\u003e\u003cbr\u003eAutumn meals at home · Mushroom dishes and grilled-food gatherings · Drinkers who enjoy supple rice umami and restrained mature aromas · Dewasansan sake tastings · Comparing standard Inazo with the Rice Harvest Edition\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003eSalt-grilled mackerel · Charcoal-grilled chicken thigh · Mushroom rice · Miso-grilled pork · Simmered pumpkin · Aged hard cheese\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e【Brewery】Mitobe Shuzo, Yamagata\u003cbr\u003e【Grade】Undisclosed\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Dewasansan grown by the brewery’s agricultural company, Mitobe Inazo\u003cbr\u003e【Polishing Ratio】60%\u003cbr\u003e【ABV】~15%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex min-w-0 items-center justify-between motion-safe:animate-fadeIn\" data-workflow-text-footer=\"\"\u003e\n\u003cdiv class=\"-ml-2 gap-1 flex min-w-0 shrink-0 items-center\"\u003e\n\u003cdiv type=\"button\" data-state=\"closed\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"motion-safe:animate-fadeIn\"\u003e\n\u003cdiv class=\"flex flex-col gap-[1px] border-t border-soft pt-5\"\u003e\n\u003cdiv class=\"relative isolate -mx-3 flex w-[calc(100%+1.5rem)] min-w-0 items-start gap-2 rounded-2xl p-3 hover:bg-subtle\"\u003e\n\u003cspan class=\"relative -top-px flex h-6 shrink-0 items-center\"\u003e\u003csvg role=\"img\" class=\"inline-flex fill-current shrink-0\" width=\"18\" height=\"18\" stroke-width=\"1.75\"\u003e\u003cuse\u003e\u003c\/use\u003e\u003c\/svg\u003e\u003c\/span\u003e\n\u003cdiv class=\"flex min-w-0 flex-1 flex-col items-start gap-2 md:flex-row md:gap-3\"\u003e\n\u003cdiv class=\"flex min-w-0 max-w-full flex-col items-start gap-2 md:flex-row\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"山形正宗","offers":[{"title":"720ml","offer_id":51519023513767,"sku":"Yamagata_Masamune_Inazo_Inekari_720ml","price":264.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/version-8728664.jpg?v=1793940974","url":"https:\/\/sippinhk.com\/products\/%e5%b1%b1%e5%bd%a2%e6%ad%a3%e5%ae%97-%e7%a8%bb%e9%80%a0-%e7%a8%bb%e5%88%88version-%e8%87%aa%e5%ae%b6%e6%a0%bd%e5%9f%b9%e9%85%92%e7%b1%b3","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}