{"product_id":"十石-祝-純米大吟釀","title":"十石 祝 純米大吟釀","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【十石 祝 純米大吟釀】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e松山酒造創立於1923年，1967年至2021年間於京都伏見專注釀造清酒，之後短暫停釀，如今再度回到伏見開啟新篇章。 現任杜氏高垣幸男曾在月桂冠歷練多年，於全國新酒鑑評會上八度獲得金獎，並於2019年獲選為京都市「未來名匠」，以扎實技藝引領酒造追求更高品質\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e松山酒造座落於京都府伏見，以近年備受矚目的\u003cstrong\u003e京都酒米「祝」\u003c\/strong\u003e為核心，搭配京都市特有酵\u003cstrong\u003e母「京之琴」及伏見名水\u003c\/strong\u003e，釀成酒藏首款純米大吟釀，也是「十石」系列中更上一階的旗艦之作。全程堅持京都產原料，從自家培育\u003cstrong\u003e麴菌到低溫長期\u003c\/strong\u003e發酵，每一步都貫徹在地工藝的講究與節制，造就既洗練又深邃的層次感，產量稀少，格外值得細藏慢飲\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e入口如絲綢般滑順，蜜蘋果與洋梨般的甜潤果香優雅綻放，柔和卻飽滿地充盈口腔。酒體的平衡來自甜潤旨味與清新酸度之間的對話，微妙苦澀為整體增添立體感與張力；中段由豐盈漸漸收束為俐落，尾韻清爽利落\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】松山酒造\u003cbr\u003e【清酒等級】純米大吟釀酒\u003cbr\u003e【內容量】720ml\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline\" data-pplx-citation=\"\" data-pplx-citation-url=\"https:\/\/www.sake-kagiya.com\/view\/item\/000000003115\" rel=\"nofollow noopener\"\u003e\u003c\/span\u003e\u003cbr\u003e【使用米】京都府產祝\u003cbr\u003e【精米歩合】48%\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline-flex min-w-0\"\u003e\u003c\/span\u003e\u003cbr\u003e【酒精度】16度\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline\" data-pplx-citation=\"\" data-pplx-citation-url=\"https:\/\/www.sake-kagiya.com\/view\/item\/000000003115\" rel=\"nofollow noopener\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【Jikkoku Iwai Junmai Daiginjo】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eFrom Matsuyama Shuzo in Fushimi, Kyoto, this flagship from the Jikkoku line is the brewery’s first-ever Junmai Daiginjo. It is crafted entirely from Kyoto-grown Iwai rice polished to 48%, Kyoto yeast “Kyo no Koto”, and the famed soft water of Fushimi, expressing a deeply local, Kyoto-centric approach to brewing. The result is an unfiltered, once-pasteurized sake that combines clarity, depth and a quiet sense of precision.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eA silky, seamless entry opens into layered aromas of honeyed apple and pear, sweet yet gracefully restrained. On the palate, glossy umami and gentle sweetness are lifted by clean, refreshing acidity, while a touch of fine bitterness adds structure and dimension. The flavor gradually moves from richness to focus, finishing with a crisp, tidy cut and an elegant afterglow\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Matsuyama Shuzo, Fushimi, Kyoto\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline-flex min-w-0\"\u003e\u003c\/span\u003e\u003cbr\u003e【Classification】Junmai Daiginjo\u003cbr\u003e【Volume】720ml\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline\" data-pplx-citation=\"\" data-pplx-citation-url=\"https:\/\/www.sake-kagiya.com\/view\/item\/000000003115\" rel=\"nofollow noopener\"\u003e\u003c\/span\u003e\u003cbr\u003e【Rice used】Kyoto Iwai\u003cbr\u003e【Rice polishing ratio】48%\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline-flex min-w-0\"\u003e\u003c\/span\u003e\u003cbr\u003e【Alcohol Level】16%\u003c\/p\u003e","brand":"十石","offers":[{"title":"720ml","offer_id":47905582121127,"sku":"Jikkoku_Iwai_Junmai_Daiginjo_720ml","price":390.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-4407497.jpg?v=1774042933","url":"https:\/\/sippinhk.com\/products\/%e5%8d%81%e7%9f%b3-%e7%a5%9d-%e7%b4%94%e7%b1%b3%e5%a4%a7%e5%90%9f%e9%87%80","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}