{"product_id":"〆張鶴-吟撰","title":"〆張鶴 吟撰","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【〆張鶴 吟撰】\u003cbr\u003eAug \/ Sept 2026\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e「〆張鶴」酒質以「\u003cstrong\u003e淡麗旨口\u003c\/strong\u003e」著稱，這代表其口感細緻清爽又富有層次，\u003cmeta charset=\"utf-8\"\u003e集結新潟名水、優質米與職人技藝於一身，適合追求質樸細膩又不失醇厚的品味者，酒廠坐落於新潟最北端、以\u003cstrong\u003e鮭魚聞名\u003c\/strong\u003e的村上市，憑藉精湛的吟釀技術和多次獲獎的佳績，成就了多款銘酒的盛名。自昭和40年代起即引領市場，更率先推動吟釀酒與純米酒的普及\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" style=\"text-align: center;\"\u003e這款「吟撰」以精米步合50%釀成，酒精度為16度，屬吟釀酒。它的吸引力不在濃烈香氣或鮮明甜感，而是以細緻吟釀香、清透酒體與流暢收結，呈現適合與料理相伴的均衡風格\u003c\/p\u003e\n\u003cp class=\"p1\" style=\"text-align: center;\"\u003e香氣上品而不張揚，入口柔滑，淡淡甜感與米旨自然融合，中段清透，保留恰到好處的滋味。尾段順暢俐落，不讓香氣與甜味停留過久。整體細緻耐飲，既能陪伴日常餐桌，也適合配搭調味講究、風味清雅的料理\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003cbr\u003e先於約10–15°C微冷享用\u003cbr\u003e再稍微回溫\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用場合\u003cbr\u003e\u003c\/strong\u003e日式家宴 · 壽司與海鮮聚餐 · 喜歡清雅吟釀香與順滑口感的飲家 · 新潟地酒品飲 · 尋找有滋味而不厚重的配餐清酒\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e配餐建議\u003cbr\u003e\u003c\/strong\u003e真鯛刺身 · 帶子壽司 · 鹽燒白身魚 · 蝦天婦羅 · 茶碗蒸 · 鹽燒雞腿\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e【製造者】宮尾酒造\u003cspan class=\"s1\"\u003e\u003cbr\u003e\u003c\/span\u003e【清酒等級】吟釀酒\u003cspan class=\"s1\"\u003e\u003cbr\u003e\u003c\/span\u003e【內容量】\u003cspan class=\"s1\"\u003e720ml\u003cbr\u003e\u003c\/span\u003e【使用米】非公開\u003cspan class=\"s1\"\u003e\u003cbr\u003e\u003c\/span\u003e【精米步合】\u003cspan class=\"s1\"\u003e50%\u003cbr\u003e\u003c\/span\u003e【酒精度】~\u003cspan class=\"s1\"\u003e16\u003c\/span\u003e度\u003c\/p\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col gap-4\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0 gap-5\"\u003e\n\u003cdiv class=\"flex flex-col flex-1 min-w-0\"\u003e\n\u003cdiv class=\"flex flex-col min-w-0 group\/final-text gap-1 mt-4\" data-workflow-final-text=\"\"\u003e\n\u003cdiv class=\"flex flex-col min-w-0 gap-4\"\u003e\n\u003cdiv class=\"w-full\"\u003e\n\u003cdiv class=\"w-full flex flex-col\"\u003e\n\u003cdiv class=\"break-words min-w-0 flex-1\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\" data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【Shimeharitsuru Ginsen】\u003cbr\u003eAug \/ Sept 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eKnown for its \u003cem\u003etanrei umakuchi\u003c\/em\u003e style, Shimeharitsuru balances a light, clean palate with satisfying rice umami. Bringing together Niigata’s water, quality rice and skilled brewing, it appeals to drinkers who appreciate understated finesse without sacrificing depth. The brewery is based in Murakami, a city in northernmost Niigata renowned for its salmon traditions. Its expertise in Ginjo brewing and award-winning releases have helped establish its reputation. From the late 1960s into the 1970s, Shimeharitsuru played a pioneering role in bringing Ginjo and Junmai sake to a wider audience.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eGinsen is a Ginjo sake made with rice polished to 50% and bottled at 16% ABV. Its appeal lies not in powerful aromas or pronounced sweetness, but in delicate ginjo fragrance, a clear palate and a flowing finish—a balanced style that sits naturally alongside food.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eElegant, understated aromas lead into a silky entry. Subtle sweetness and rice umami blend naturally through a clear mid-palate with just enough depth. The finish is smooth and precise, without lingering aromatic weight or sweetness. Refined and easy to return to, it suits both everyday meals and thoughtfully prepared, delicately seasoned dishes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eServing temperature\u003cbr\u003e\u003c\/strong\u003eSuggested lightly chilled at approximately 10–15°C\u003cbr\u003ethen allowed to warm slightly in the glass\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eOccasion\u003cbr\u003e\u003c\/strong\u003eJapanese meals at home · Sushi and seafood gatherings · Drinkers who enjoy refined aromas and a smooth palate · Exploring Niigata sake · Food pairing with flavour but little weight\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing\u003cbr\u003e\u003c\/strong\u003eSea bream sashimi · Scallop sushi · Salt-grilled white fish · Prawn tempura · Chawanmushi · Salt-grilled chicken thigh\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e【Brewery】Miyao Shuzo\u003cbr\u003e【Sake Classification】Ginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Not disclosed\u003cbr\u003e【Rice Polishing Ratio】50%\u003cbr\u003e【ABV】~16%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full\"\u003e\n\u003cdiv class=\"w-full flex flex-col\"\u003e\n\u003cdiv dir=\"auto\" lang=\"ja\" class=\"contents\"\u003e\n\u003cdiv class=\"flex min-w-0 items-center justify-between motion-safe:animate-fadeIn\" data-workflow-text-footer=\"\"\u003e\n\u003cdiv class=\"-ml-2 gap-1 flex min-w-0 shrink-0 items-center\"\u003e\n\u003cdiv type=\"button\" aria-haspopup=\"dialog\" aria-expanded=\"false\" aria-controls=\"radix-_r_bm6_\" data-state=\"closed\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"〆張鶴","offers":[{"title":"720ml","offer_id":51627030610087,"sku":"Shimeharitsuru_Ginsen_720ml","price":253.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-6050265.jpg?v=1793940967","url":"https:\/\/sippinhk.com\/products\/%e3%80%86%e5%bc%b5%e9%b6%b4-%e5%90%9f%e6%92%b0","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}