{"title":"⾚武","description":"","products":[{"product_id":"赤武-翡翠-純米吟釀","title":"赤武 翡翠 純米吟釀","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 翡翠 純米吟釀】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e這款全新夏季作品「翡翠」，作為過往人氣夏酒「夏霞」的進化之作，展現酒造對現代清酒風格的全新詮釋。整體設計圍繞「透明感 × 輕盈 × 香氣表現」，將夏酒帶入更俐落、純淨的方向。酒體呈現細緻光澤，香氣帶有初夏嫩葉與淡雅花香，清新而不浮誇，展現出自然的季節氣息\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e入口極為清透，結構乾淨利落，伴隨柔和旨味與輕快酸度，形成一種近乎「無重力感」的飲用體驗。酒精度僅13%，大幅降低負擔，使整體更偏向現代感、易飲且具流動性的風格。相比傳統夏酒，「翡翠」更強調純淨與線條感，是一款在設計與飲用體驗上都極具當代感的作品\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003cbr\u003e建議冷飲（約8–12度），能更好呈現果香與生酒的鮮度\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e配餐建議\u003cbr\u003e\u003c\/strong\u003e適合搭配輕盈料理，如海鮮、沙律或日式前菜，均能展現其細膩層次\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e 純米吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣產米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】13度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【AKABU Hisui Junmai Ginjo】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eAkabu Brewery is one of the most highly regarded modern sake producers in Japan, known for its clean, precise style and strong reputation both domestically and internationally. Led by 5th-generation head Shuho Furudate and 6th-generation Ryunosuke Furudate, the brewing team has an average age under 30—making them one of the youngest and most dynamic groups in the industry.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eAcross the AKABU range, from the entry-level F series to premium expressions, the signature style is immediately recognizable: a smooth, almost melting texture, gentle fruit aromatics, and a finish as sharp and clean as a blade. Often praised for having no obvious flaws, their sake shows clarity, balance, and consistency, with a defined structure that pairs effortlessly with food. Juicy yet never cloying, with a crisp finish, it works particularly well with sushi, sashimi, and dishes with a touch of acidity.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e“Hisui” is a new summer release, evolving from the popular “Natsugasumi” series and representing AKABU’s latest interpretation of modern seasonal sake. Built around the concepts of clarity, lightness, and aromatic expression, it brings a more refined and polished direction to summer styles.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eThe sake shows a delicate brilliance, with aromas of early summer greenery and soft florals—fresh, elegant, and naturally expressive. On the palate, it is exceptionally clean and precise, with soft umami and a lively acidity that create an almost weightless drinking experience. At just 13% ABV, it offers a lighter, more contemporary profile with excellent flow and drinkability.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eCompared to traditional summer sake, “Hisui” places greater emphasis on purity and definition, making it a distinctly modern expression both in design and drinking experience.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003eServing Temperature\u003c\/strong\u003e\u003cbr\u003eBest served chilled (approx. 8–12°C) to highlight its fruity aromatics and freshness.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e\u003cbr\u003eIdeal with lighter dishes such as seafood, salads, and Japanese appetizers, where its clarity and balance can shine.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】\u003cspan style=\"font-size: 0.875rem;\"\u003eAkabu\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e Shuzo\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e【Classification】Junmai Ginjo\u003cbr\u003e\u003c\/span\u003e【Volume】720ml\u003cbr\u003e【Rice used】Iwate-grown rice\u003cbr\u003e【Rice polishing ratio】50%\u003cbr\u003e【Alcohol level】\u003cspan style=\"font-size: 0.875rem;\"\u003e13%\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":43386971127975,"sku":"Akabu_Junmaiginjo_Hisui_720ml","price":260.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-5465175.jpg?v=1784055069"},{"product_id":"赤武-mountain-2023","title":"赤武 Mountain 【赤武盛夏清涼作品】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Mountain】\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eJuly 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\" style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan\u003e赤武 AKABU MOUNTAIN 是 \u003cstrong\u003e岩手赤武酒造 季節限定系列的夏酒（約 7 月藏出）\u003c\/strong\u003e：純米、略低酒精（約 14%）、果香清爽、容易入口\u003cspan style=\"font-size: 0.875rem;\"\u003e，\u003c\/span\u003e定位是 \u003cstrong\u003e盛夏輕飲的 casual AKABU\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e青葡萄\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e、\u003c\/span\u003e\u003c\/span\u003e蜜瓜再帶一點柑橘的香氣\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e ，\u003c\/span\u003e\u003c\/span\u003e入口輕盈；柔甘與旨味透亮地鋪開，中段有乾淨的柑橘酸，隱約微氣泡感；收結輕苦澀勾邊，不黏不膩\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003cbr\u003e約 5–12℃\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e飲用場合\u003c\/strong\u003e\u003cbr\u003e盛夏開瓶、戶外聚餐、輕鬆聚餐、想喝赤武但不想太厚重\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv dir=\"auto\" style=\"text-align: center;\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003e配餐建議\u003c\/strong\u003e\u003cbr\u003e建議配搭沙拉、柑橘系前菜、白身魚、簡單鹽味；亦可純飲或 on the rocks\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e 純米酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】國產米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】60%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】14度\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【Akabu Mountain】\u003cbr\u003eJuly 2026\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eAkabu is one of the most highly regarded new‑generation breweries in Japan, with a strong reputation both domestically and overseas. Led by a young brewing team, Akabu is known for its clean, sharp, modern style and its outstanding standing within Iwate Prefecture. Today, the brewery is headed by fifth‑generation Hideaki Furutachi and sixth‑generation Ryunosuke Furutachi, with the core brewing team averaging under 30 years old – remarkably young by sake industry standards.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003eFrom the entry‑level F series to their top expressions, Akabu’s style is defined by an “melt‑in‑the‑mouth” texture, gentle fruit aromas and a finish as crisp and precise as a samurai blade. The sakes are often praised as having no obvious flaws, very clean structure, stable quality and clear, well‑drawn lines. They are highly food‑friendly: juicy without being sticky, with a dry, snappy finish that works beautifully with sushi, sashimi and acidic dishes.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eMOUNTAIN\u003c\/strong\u003e is the \u003cstrong\u003epeak-summer\u003c\/strong\u003e release (around July from the brewery): greener, cooler, easier than the bigger AKABU names (SEA, Sake Mirai, and the like). Built to drink light when the heat is on\u003cbr\u003e\u003cbr\u003eMuscat and melon on the nose, with a lift of orange peel \/ citrus. Fresh, light entry; soft sweetness and umami spread clear, never heavy. Mid-palate brings clean citrus acid and a gentle prickle that keeps the pace. Finish has a light bitter-astringent edge and clean finish. Like air on a summer mountain: cool, clear, keep-going.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e\u003cbr\u003eChilled, about 5–12°C. Fine in a cold glass; also works on the rocks\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eOccasion \u003c\/strong\u003e\u003cbr\u003ePeak-summer first pour · balcony \/ outdoors · easy gatherings · when you want AKABU without full body\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e\u003cbr\u003eSalads · citrus starters · white fish · simple salted sides · or neat\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: left;\"\u003e【Producer】Akabu Shuzo\u003cbr\u003e【Classification】Undisclosed\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice Used】Domestic Rice \u003cbr\u003e【Rice Polishing Ratio】60%\u003cbr\u003e【Alcohol Level】~14%\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":43442674860199,"sku":"Akabu_Junmai_Mountain_2023_720ml","price":280.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/2025NewProduct-Website_IGPart2.jpg?v=1756977150"},{"product_id":"赤武-琥珀-純米吟釀","title":"赤武 琥珀 純米吟釀","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 琥珀 純米吟釀】\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的新世代實力派酒造\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊平均年齡約 30 歲以下，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，入口即溶的酒感，輕柔的果香，收結帶武士刀般俐落的乾淨口感，被評為沒有明顯缺點、結構乾淨、品質穩定、線條清晰。加上食中適配性好 ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\" style=\"text-align: center;\"\u003e\n\u003cbr\u003e\u003cspan\u003e「琥珀」為赤武秋季推出的作品，清酒帶有沉實米飯香氣，清澈細膩口感，酒體輕盈，收尾帶有醇滑口感。\u003c\/span\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【製造者】赤武酒造\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e 純米吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣産米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】13度\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e👀 清澈透明\u003cbr\u003e👃🏻 沉實米飯香氣\u003cbr\u003e👅 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style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e新世代實力派酒造\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊平均年齡約 30 歲以下，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，入口即溶的酒感，輕柔的果香，收結帶武士刀般俐落的乾淨口感，被評為沒有明顯缺點、結構乾淨、品質穩定、線條清晰。加上食中適配性好 ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cbr\u003e\u003cspan\u003e「赤武 Galaxy Sparkling」為赤武推出的氣泡Sake作品，像銀河一樣美麗的酒液，一開始散發出清爽橘子香氣，入口後隨著氣泡的散發，讓你感受到清爽的柑橘類酸味。接著，大米甜味漸漸散出，猶如銀河在夜空中蔓延。赤武酒造一直以來都在探索未知領域，這次他們挑戰瓶內二次發酵，成功地創造出這款美酒。\u003c\/span\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e【製造者】赤武酒造\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cspan style=\"font-size: 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0.875rem;\"\u003e\u003cbr\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eAKABU「純米吟釀 愛山」是一款結合優雅、華麗與輕快口感的限定清酒，選用兵庫縣產愛山米以50%精米釀造，經過細緻火入，保留了鮮明果香與多層次的新鮮口感；每年僅發售一次\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e溫柔且華麗，甜美的果香撲鼻而來，層次豐富。入口新鮮流暢，隨即展開飽滿多汁的旨味。果香繚繞，結合愛山獨特的鮮甜與清澈酸韻，層次立體而分明。收尾輕盈俐落，帶來令人愉悅、易於飲用的清爽感\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e純米吟釀酒\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】愛山\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46678981083303,"sku":"akabu_aiyama_hiire_720ml","price":320.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-8889023.jpg?v=1785350407"},{"product_id":"赤武-純米吟釀-結之香","title":"赤武 純米吟釀 結之香","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 純米吟釀 結之香\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003cbr\u003e2026\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e這款清酒使用岩手縣開發的高級酒米「結之香」，精米歩合為50%。它保留了新鮮的質感，並經過精心的火入れ，呈現出無雜味、清澈的口感。如同\u003cstrong\u003e蘋果般甜美清爽\u003c\/strong\u003e，\u003cstrong\u003e香氣豐富。入口時，帶有微妙的氣泡感\u003c\/strong\u003e，展現出\u003cstrong\u003e滑順的芳醇甜味和旨味\u003c\/strong\u003e。無雜味的清澈香味與細膩的酸度完美融合，餘韻中甜美的感覺逐漸消退，呈現出完美平衡的口感\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e 純米吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】結之香\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【AKABU Junmai Ginjo Yui no Ka】\u003cbr\u003e\u003cspan\u003e2026\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eA Crystal-Clear Expression of Youthful Elegance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eSince the young sixth-generation successor took the helm, Iwate Prefecture’s Akabu Shuzo has garnered immense acclaim. The \"AKABU\" brand has quickly risen to become one of the most sought-after sakes both in Japan and overseas, securing the #1 spot for Iwate on the highly respected Saketime Japan ranking. Its signature charm lies in a melt-in-the-mouth texture, gentle fruity aromas, and a finish as sharp and clean as a katana—a versatile profile that performs brilliantly alongside any cuisine.\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"inline-flex\" aria-label=\"日本岩手縣第一名清酒AKABU 赤武酒造\" data-state=\"closed\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca rel=\"noopener\" class=\"inline-flex max-w-full min-w-0\" href=\"https:\/\/www.winentaste.com\/marketplaces\/88225ebe-cf20-4690-9d8f-be739822df0d\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eThis particular expression is brewed using \"Yui no Ka,\" a premium sake rice developed exclusively in Iwate, polished down to 50%. Carefully pasteurized (hiire) to lock in its fresh vitality, it delivers a remarkably pure and transparent mouthfeel, free of any off-notes. The aroma is \u003cstrong\u003eabundant, sweet, and crisp, reminiscent of fresh apples\u003c\/strong\u003e. On the palate, a \u003cstrong\u003esubtle effervescence\u003c\/strong\u003e introduces a smooth, mellow sweetness and expanding umami. The flawlessly clean fragrance harmonizes beautifully with\u003cstrong\u003e a delicate acidity\u003c\/strong\u003e, before the gentle sweetness slowly fades into a perfectly balanced, lingering finish.\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"group\/trigger inline-flex min-w-0\" data-state=\"closed\"\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo, Iwate\u003cbr\u003e【Classification】Junmai Ginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice used】Yui no Ka\u003cbr\u003e【Rice polishing ratio】~50%\u003cbr\u003e【Alcohol Level】~15%\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46732807241895,"sku":"Akabu_Yuinoka_junmaijinjo_720ml","price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-1845952.jpg?v=1777673306"},{"product_id":"赤武-純米大吟釀-吟ぎんが","title":"赤武 純米大吟釀 吟ぎんが 金武士","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 純米大吟釀 吟ぎんが 金武士\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e這款金武士 以果香 x 透明感見長，不是厚重型熟成酒，而是漂亮、乾淨、收結利落作定位。嚴選岩手在地酒米吟ぎんが，精米步合40%，經細緻管理火入而成的純米大吟釀酒\u003c\/p\u003e\n\u003cp class=\"my-0\" style=\"text-align: center;\"\u003e\u003cspan\u003e主調為\u003cstrong\u003e荔枝、蜜瓜、鳳梨等清爽果香\u003c\/strong\u003e，帶一點新鮮\u003cstrong\u003e白花感\u003c\/strong\u003e，香氣華麗但不刺鼻。非常柔順，帶\u003cstrong\u003e清澈的果實甜味和高透明感\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e。\u003cstrong\u003e米旨與甘味\u003c\/strong\u003e在口中自然展開，有\u003cstrong\u003e少量酸度拉高整體的清爽\u003c\/strong\u003e感。尾韻俐落、帶輕微苦味收尾，展現AKABU一貫的絕佳收尾\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e飲用溫度\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e建議 5–10°C，用白酒杯或葡萄酒杯飲，會更突出果香與線條感\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\" style=\"text-align: center;\"\u003e\u003cstrong\u003e配餐建議\u003cbr\u003e\u003c\/strong\u003e建議搭配刺身、壽司、白身魚、帶子、貝類等清爽系海鮮\u003cbr\u003e輕盈前菜、天婦羅、蔬菜天、冷前菜\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e純米大吟釀酒\u003cbr\u003e\u003cspan\u003e【內容量】720ml \/1.8L\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】國產米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】40%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46808322113703,"sku":"Akabu_junmaidaiginjo_Ginginga_720ml","price":320.0,"currency_code":"HKD","in_stock":false},{"title":"1.8L","offer_id":46822465896615,"sku":"Akabu_junmaidaiginjo_Ginginga_1.8L","price":640.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-4297262.jpg?v=1754654358"},{"product_id":"赤武-純米吟釀-人氣定番酒","title":"赤武 純米吟釀 綠赤士【日常餐桌的赤武引力】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 純米吟釀 綠赤士】\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cstrong\u003e日常餐桌的赤武引力\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e嚴選岩手縣產「\u003cspan\u003e吟ぎんが\u003c\/span\u003e」酒米，精米步合50%，以高級酒規格的細緻工藝釀造，並在保持新鮮風味的同時進行火入處理後裝瓶。這款酒充分展現了釀酒師的高超技藝，是AKABU的經典代表作。\u003cspan\u003e散發如蘋果般的華麗香氣，令人心情愉悅。\u003c\/span\u003e\u003cspan\u003e入口新鮮滑順，香草般的柔和甜味與旨味層層綻放。酒體清澈無雜質，細膩優雅中透出果香與淡雅酸度，整體風味極為舒適，尾韻俐落乾淨\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e 純米吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml \/1.8L\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣產吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cbr\u003e\u003cstrong\u003e【AKABU Junmai Ginjo】\u003c\/strong\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e\u003cstrong\u003eSilky, Clean Samurai Finish | The Everyday Gravity of Akabu\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eAKABU Junmai Ginjo is the signature sake from Akabu Shuzo in Iwate, a brewery rebuilt and led by its young sixth-generation owner and a team of brewers mostly in their twenties, now highly rated on major sake ranking platforms in Iwate Prefecture. Using local Iwate sake rice “Ginginga” polished to 50%, it is crafted with ginjo-level precision, fermented at low temperature and gently pasteurized before bottling to preserve freshness while ensuring stability, making it the modern classic of the AKABU lineup.\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eOn the nose, it shows elegant aromas of green apple, white peach and gentle melon, wrapped in soft hints of vanilla and almond-like nuances, creating a refined yet understated aromatic profile. The palate is smooth and silky, almost melting on the tongue, with layered sweetness and umami supported by a fine, refreshing acidity, leading to a sharp, clean and dry finish reminiscent of a samurai blade. This combination of soft entry and crisp tail makes it extremely versatile at the table, enhancing dishes without overpowering them.\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo (Iwate)\u003cspan data-state=\"closed\" aria-label=\"日本岩手縣第一名清酒AKABU 赤武酒造\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.winentaste.com\/marketplaces\/88225ebe-cf20-4690-9d8f-be739822df0d\" class=\"inline\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【Classification】Junmai Ginjo\u003cspan data-state=\"closed\" aria-label=\"赤武AKABU 純米吟釀- 清酒\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.icheers.tw\/iCheers\/Sake\/WineDetail\/wine_detail\/34276\" class=\"inline\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【Volume】720ml \/ 1.8L\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【Rice used】Ginginga (Iwate)\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【Rice polishing ratio】50%\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【Alcohol level】15%\u003cspan data-state=\"closed\" class=\"inline-flex\"\u003e\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46808707596455,"sku":"Akabu_Junmaginjo_Regluar_720ml","price":250.0,"currency_code":"HKD","in_stock":false},{"title":"1.8L","offer_id":47652578492583,"sku":"Akabu_Junmaginjo_Regluar_1.8L","price":498.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-2337751.jpg?v=1754654357"},{"product_id":"赤武-純米吟釀-雄町","title":"赤武 純米吟釀 雄町","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 純米吟釀 雄町\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e2026\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e嚴選上乘岡山縣產雄町米，精米步合高達50%，並於榨取後保留新鮮質感，再悉心進行火入工序，打造出這款講究的純米吟釀酒。AKABU以獨特風格展現雄町特有的濃郁風味，酒體新鮮活潑，是日本酒愛好者不容錯過的\u003cbr\u003e\u003cbr\u003e柔和印象中帶有甜美華麗的芬芳。入口滑順，隨即感受到雄町米特有的豐盈旨味與濃郁甘甜。醇厚飽滿的香氣深處，浮現出水果般的酸度，為整體風味帶來輕盈感與絕妙平衡。\u003cbr\u003e尾韻則流露圓潤細膩的餘韻，最後俐落地收尾，令人回味無窮\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e純米吟釀酒\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e【內容量】720ml\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e【使用米】岡山縣産雄町\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e【精米歩合】50%\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e【酒精度】14度\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46810120847527,"sku":"Akabu_Junmaiginjo_Omachi_720mkl","price":275.0,"currency_code":"HKD","in_stock":true},{"title":"1.8L","offer_id":46862487355559,"sku":"Akabu_Junmaiginjo_Omachi_1.8L","price":600.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-8687828.jpg?v=1783015270"},{"product_id":"赤武-純米吟釀-山田錦","title":"赤武 純米吟釀 山田錦","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 純米吟釀 山田錦\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003cbr\u003e2026\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e在 AKABU 系列中，它是定番純米吟釀的山田錦\u003cstrong\u003e升級版\u003c\/strong\u003e，比用\u003cstrong\u003e吟ぎんが的普通純米吟釀更高階\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\"\u003e嚴選兵庫縣產山田錦，精米步合高達50%，並於榨取後保留新鮮質感，再悉心進行火入工序，打造出這款講究的純米吟釀酒。以頂級酒米結合AKABU的釀酒技藝，呈現出無比奢華的風味\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e華麗且充滿果香的氣息，令人印象深刻。入口即感受到新鮮活潑的質感。\u003cbr\u003e以水果香氣為核心，搭配輕盈酸度勾勒出多汁旨味的豐富層次。濃郁如蜜的甘甜帶來適中的飽滿感，同時兼具清爽俐落的輕盈風格，整體平衡感極佳\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cem\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e建議 8–12℃ 飲用，以呈現果香與清爽感；稍微回溫至 12–15℃，山田錦的旨味會更立體。\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca rel=\"noopener\" class=\"inline-flex max-w-full min-w-0\" href=\"https:\/\/www.sakaya1.com\/SHOP\/nab007.html\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e不建議過冰，免得壓扁香氣與細緻口感\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e配餐建議\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e刺身、壽司、白身魚、西京燒等海鮮類 \/ 清爽和食、前菜、冷盤，甚至義大利白醬／奶油系料理也能搭，因為\u003cspan style=\"font-size: 0.875rem;\"\u003e此清酒\u003c\/span\u003e有一定酸度與透明感\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cspan\u003e純米吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】兵庫縣產山田錦\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】~50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】~15度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46810609549479,"sku":"Akabu_Yamada_Junmaiginjo_720ml","price":300.0,"currency_code":"HKD","in_stock":true},{"title":"1.8L","offer_id":46862483554471,"sku":"Akabu_Yamada_Junmaiginjo_1.8L","price":620.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-4354926.jpg?v=1779914769"},{"product_id":"赤武-中務-なかつか-純米大吟釀-generationsコラボ","title":"赤武 中務 なかつか 純米大吟釀  GENERATIONSコラボ","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 中務 なかつか 純米大吟釀  GENERATIONSコラボ\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\" style=\"text-align: center;\"\u003e日本人氣團體GENERATIONS成員中務裕太，聯手岩手縣著名酒藏赤武酒造，推出這款極具話題性的\u003cstrong\u003e聯名限定清酒「AKABU 中務 純米大吟釀」\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-0\" style=\"text-align: center;\"\u003e中務裕太在LDH JAPAN擔任「Social Innovation Officer」，積極參與地區共生與社會貢獻活動，同時受到「酒サムライ」橘ケンチ的啟發，對日本酒產生了濃厚的興趣。2020年，因日本酒漫畫《あらばしり》的連載契機，與赤武酒造結緣，進而展開深度合作\u003c\/p\u003e\n\u003cp class=\"my-0\" style=\"text-align: center;\"\u003e這次聯名計畫，由橘ケンチ牽線，中務裕太親自參與釀造過程，從洗米、蒸米、製麴、培養酒母到最終的壓榨，與年輕的第六代藏元古舘龍之介及釀酒團隊一同投入，深受職人們專注釀酒的精神感動。經過多次討論，最終完成這款極具紀念價值的限定純米大吟釀。\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】\u003c\/span\u003e\u003cspan\u003e純米大吟釀酒\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】45%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】14-15度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46822462816423,"sku":"akabu_nakatsuka_generations_720ml","price":550.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/generations-1078342.jpg?v=1754654314"},{"product_id":"赤武-akabu-sea-清涼感max-爽快滋味","title":"赤武 Akabu Sea 【清涼感MAX × 爽快滋味】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu Sea\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003cbr\u003e2026 June \u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e這瓶夏日限定的\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eSEA\u003c\/strong\u003e，選用岩手縣產「吟ぎんが」酒米精磨至 60%，酒精度卻僅有 13%，帶來輕盈易飲的特質。這款清酒在日本一直擁有極高人氣，幾乎每年都是一上市就被搶購一空，錯過就得等下一年\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e柑橘、青蘋果系，再帶少許白桃、葡萄柚印象，入口有細緻微氣泡感，口感輕盈、爽快，酸度鮮明但不刺激，帶有海洋般的礦物感與赤武一貫的緊實鮮味旨味\u003cbr\u003e\u003cbr\u003e整體評價為 低酒精 × 微氣泡 × 柑橘酸度 × 稍有礦物感\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003cbr\u003e5–8°C：清涼感 MAX，柑橘香與微氣泡感最明顯，適合作為開胃酒\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:align-top\"\u003e\u003cstrong\u003e配餐建議\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e各類刺身、壽司、炙燒魚生、鹽燒魚、燒物（鹽味燒物），天婦羅與唐揚等炸物也相當合拍\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】非公開\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】60%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】13度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46954388488359,"sku":"Akabu_Sea_720ml","price":290.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-sea-max-5790541.jpg?v=1786471092"},{"product_id":"赤武-akabu-超限定日本酒皮革瓶袋","title":"赤武 Akabu 超限定日本酒皮革瓶袋","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu 超限定日本酒皮革瓶袋】\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e這是岩手縣知名銘酒「AKABU」與日本頂尖時尚選品店「UNITED ARROWS」首次合作推出的超限定日本酒皮革瓶袋。\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/prtimes.jp\/main\/html\/rd\/p\/000000374.000003197.html\" target=\"_blank\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003ca rel=\"noopener\" class=\"citation inline\" href=\"https:\/\/prtimes.jp\/main\/html\/rd\/p\/000000374.000003197.html\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"marker:text-quiet list-disc\" style=\"text-align: center;\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e結合本次獨家聯名設計原創LOGO皮革瓶袋，可容納720ml四合瓶兩支或一升瓶一支，無論自用或送禮都時尚精緻。\u003ca rel=\"nofollow noopener\" class=\"citation ml-xs inline\" data-state=\"closed\" href=\"https:\/\/jp.mercari.com\/item\/m70343531779\" target=\"_blank\"\u003e\u003cspan class=\"ml-xs inline\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003ca rel=\"noopener\" class=\"citation inline\" href=\"https:\/\/jp.mercari.com\/item\/m70343531779\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e日本酒＋LOGOバッグ超限量組合，極具收藏與話題性，時尚與酒文化的完美融合！\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e本次限定套組，盡顯聯名美學與岩手酒藏工藝，是潮流生活愛好者必備日本酒珍品\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"Default Title","offer_id":46988992151719,"sku":"Akabu_Sake_Bag","price":550.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-8016043.jpg?v=1768098073"},{"product_id":"akabu-united-arrows-日本酒-聯名酒袋套裝-超限定品","title":"AKABU × UNITED ARROWS 日本酒【超限定品】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【AKABU × UNITED ARROWS 日本酒 】\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e以岩手縣產高級酒米「結之香」精米至45%，結合岩手酵母細緻釀造，AKABU推出這款講究的純米大吟釀。酒體展現清新華麗香氣與輕盈鮮活口感，特別推薦給首次品嚐日本酒的新手，也能滿足酒迷的高標品味。香氣方面，整體感覺細緻又奢華，果香與米香交織。入口洗練透亮、香氣馥郁，甜味與旨味均勻展開，果香突出且無雜味，清爽的酸度賦予酒體活力，尾韻清新利落\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: left;\"\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】純米大吟釀\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣產結之香\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】45%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】14度\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":46991691088039,"sku":"Akabu_united_arrows_bag_sake_720ml_Set","price":500.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-united-arrows-9021796.jpg?v=1758954605"},{"product_id":"赤武-akabu-monster","title":"赤武 Akabu Monster","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu Monster\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cspan\u003e這款岩手縣名釀「AKABU MONSTER（限定版）」是季節設計的清酒，帶來甜中帶酸的魅惑享受。選用岩手縣產吟ぎんが酒米（精米步合60%），並以岩手酵母低溫釀造，讓經典武士標誌變身為「怪獸」造型酒瓶，趣味十足\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cspan\u003e新鮮水果香氣馥郁，甜美中帶有活潑層次，\u003c\/span\u003e\u003cspan\u003e入口清新圓潤，鮮明的甜度漸漸展開，隨後穿插跳躍感十足的酸味。甜與酸在口中交織出令人難忘的獨特口感\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】非公開\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】60%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】~16度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47101945217191,"sku":"Akabu_Monster_720ml","price":290.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-monster-8494359.jpg?v=1761949922"},{"product_id":"akabu-純米吟釀-newborn","title":"赤武 Akabu 純米吟釀 NEWBORN","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu 純米吟釀 NEWBORN \u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e此酒為季節限定的生原酒，採用當季新米，綻放出如蘋果般清新且甜美的果香，入口時伴隨細膩氣泡，口感輕盈活潑，甜味溫柔而有層次，酸度圓潤且協調，微苦的餘韻悄然浮現，整體風味散發出絕妙的平衡\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】純米吟釀酒\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】50%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47190768353447,"sku":"AKABU_Junmai_Ginjo_NEWBORN_720ml","price":250.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-newborn-2294328.jpg?v=1764632189"},{"product_id":"赤武-akabu-純米-newborn-新酒","title":"赤武 Akabu 純米 NEWBORN 新酒","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu 純米 NEWBORN 新酒\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003e採用岩手縣產的「吟ぎんが」米，經過60%精米步合處理，保留了米粒的精華與香氣。新酒（生酒）的釀造方式，不經加熱殺菌，直接將剛榨出的酒液裝瓶，完整保留了新酒特有的微氣泡感與生動風味\u003cbr\u003e\u003cbr\u003e開瓶瞬間白桃般的柔美香氣與柑橘的透明感交織，入口時清爽口感與新酒特有的微氣泡感在口中躍動，接著，柔軟的甘甜與豐潤的旨味在舌尖綻放，酸度與微苦巧妙平衡，形成鮮明的味覺輪廓\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】純米吟釀酒\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】吟ぎんが\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】60%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cbr\u003e\u003cstrong\u003e【Akabu Junmai NEWBORN \u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eShiboritate\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eAkabu Junmai NEWBORN is a seasonal fresh sake from Iwate, brewed with local \u003cstrong\u003eGinginga rice polished to 60%\u003c\/strong\u003e, showcasing a soft texture, delicate fruitiness and a razor‑clean finish that makes it ideal for those who seek purity and freshness\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eOperated by a \u003cstrong\u003eyoung brewing team\u003c\/strong\u003e, Akabu brewery has quickly risen to fame and is now ranked among the top Iwate labels on major Japanese sake rating platforms, known for its vibrant, modern style and precise craftsmanship. This \u003cstrong\u003eNEWBORN\u003c\/strong\u003e Junmai is an \u003cstrong\u003eunpasteurized junmai\u003c\/strong\u003e, bottled right after pressing, preserving fine natural effervescence and the vivid character\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eOn the nose, gentle \u003cstrong\u003ewhite‑peach\u003c\/strong\u003e sweetness and juicy \u003cstrong\u003ecitrus tones\u003c\/strong\u003e, giving an impression that is both soft and transparent. The palate opens with a lively \u003cstrong\u003esweet‑and‑tangy attack\u003c\/strong\u003e, carried by \u003cstrong\u003etiny bubbles\u003c\/strong\u003e, leading into supple \u003cstrong\u003erice umami;\u003c\/strong\u003e a touch of acidity and bitterness frames the overall structure\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eServed well‑chilled, it pairs beautifully with \u003cstrong\u003esashimi, sushi, seafood and oysters\u003c\/strong\u003e, where its clarity and acidity highlight the natural sweetness of the ingredients\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e【Producer】\u003c\/strong\u003eAkabu Shuzo\u003cbr\u003e\u003cstrong\u003e【Classification】\u003c\/strong\u003eJunmai Ginjo\u003cbr\u003e\u003cstrong\u003e【Volume】\u003c\/strong\u003e720ml\u003cbr\u003e\u003cstrong\u003e【Rice used】\u003c\/strong\u003eGinginga\u003cbr\u003e\u003cstrong\u003e【Rice polishing ratio】\u003c\/strong\u003e60%\u003cbr\u003e\u003cstrong\u003e【Alcohol Level】\u003c\/strong\u003e15%\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47298051014823,"sku":"Akabu_junmai_shiboritate_new_born_720ml","price":230.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-newborn-8829109.jpg?v=1764632125"},{"product_id":"赤武-akabu-純米大吟釀-極上之斬","title":"赤武 AKABU 純米大吟釀 極上之斬 禮盒裝【最高峰之作】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 AKABU 純米大吟釀 極上之斬\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003cbr\u003e2026\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e岩手縣釀造的銘酒「AKABU」，以本地培育的高級酒米「\u003cstrong\u003e結之香\u003c\/strong\u003e」釀造，傾注酒藏全數技術打造這款稀少頂級純米大吟醸。結之香是岩手特有的優質品種，粒徑大且澱粉含量豐富，適合極低精米後展現華麗風味。這款\u003cstrong\u003e「極上之斬」製造量極少\u003c\/strong\u003e，是\u003cstrong\u003e酒藏的最高峰之作\u003c\/strong\u003e，彰顯了岩手清酒的精緻工藝與地域風土\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cspan\u003e瓶蓋輕啟，果香舒緩散開，蘋果、梨與菠蘿的清新氣息自然交融。 \u003c\/span\u003e入口清澈柔順，隨之而來的是濃郁綿密的米旨味帶有隱隱的酸度，為整體增添立體輪廓，吞嚥後以極致銳利的餘韻收尾，乾淨明快\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造 （岩手縣）\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】純米大吟釀酒\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣産「結之香」\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】35%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003e【\u003c\/span\u003eAKABU Junmai Daiginjo Gokujou no Kirin\u003cspan\u003e】\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFrom Iwate Prefecture, the acclaimed AKABU brewery crafts this pinnacle Junmai Daiginjo using “Yui no Kaori”, a premium sake rice developed locally, polished to 35%. This variety, known for its large grains and high starch content, allows exceptional aroma and depth at such low polishing. “Gokujou no Kirin” represents the brewery’s technical mastery, produced in extremely limited quantities as their flagship expression of Iwate’s refined sake heritage.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eA refined bouquet of apple, pear and pineapple drifts elegantly from the glass, vibrant yet poised, drawing the drinker into anticipation. The palate opens with crystalline clarity and gentle sweetness, unfolding into a dense, velvety umami that coats the tongue like liquid silk. Subtle acidity emerges from the mid-palate, adding dimension and lift, before a razor-sharp finish leaves the palate impeccably clean\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e【Producer】\u003c\/strong\u003eAkabu Shuzo (Iwate Prefecture) \u003cbr\u003e\u003cstrong\u003e【Classification】\u003c\/strong\u003eJunmai Daiginjo\u003cbr\u003e\u003cstrong\u003e【Volume】\u003c\/strong\u003e720ml\u003cbr\u003e\u003cstrong\u003e【Rice used】\u003c\/strong\u003eYui no Kaori \u003cbr\u003e\u003cstrong\u003e【Rice polishing ratio】\u003c\/strong\u003e35%\u003cbr\u003e\u003cstrong\u003e【Alcohol Level】\u003c\/strong\u003e15%\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47466840326311,"sku":"AKABU_Junmai_Daiginjo_Gokujou_no_Kirin_720ml","price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-7287506.jpg?v=1769607973"},{"product_id":"赤武-akabu-純米大吟釀-極上之斬-生酒-最高峰之作","title":"赤武 AKABU 純米大吟釀 極上之斬 生酒 禮盒裝【最高峰之作】","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 AKABU 純米大吟釀 極上之斬 生酒\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e岩手縣釀造的銘酒「AKABU」，以本地培育的高級酒米「\u003cstrong\u003e結之香\u003c\/strong\u003e」釀造，傾注酒藏全數技術打造這款稀少頂級純米大吟醸。結之香是岩手特有的優質品種，粒徑大且澱粉含量豐富，適合極低精米後展現華麗風味。這款\u003cstrong\u003e「極上之斬」製造量極少\u003c\/strong\u003e，是\u003cstrong\u003e酒藏的最高峰之作\u003c\/strong\u003e，彰顯了岩手清酒的精緻工藝與地域風土\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cspan\u003e瓶蓋輕啟，果香舒緩散開，蘋果、梨與菠蘿的清新氣息自然交融。 \u003c\/span\u003e入口清澈柔順，隨之而來的是濃郁綿密的米旨味帶有隱隱的酸度，為整體增添立體輪廓，吞嚥後以極致銳利的餘韻收尾，乾淨明快\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】純米大吟釀酒\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣産「結之香」\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米歩合】35%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】15度\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cspan\u003e【\u003c\/span\u003eAKABU Junmai Daiginjo Gokujou no Kirin Namazake\u003cspan\u003e】\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFrom Iwate Prefecture, the acclaimed AKABU brewery crafts this pinnacle Junmai Daiginjo using “Yui no Kaori”, a premium sake rice developed locally, polished to 35%. This variety, known for its large grains and high starch content, allows exceptional aroma and depth at such low polishing. “Gokujou no Kirin” represents the brewery’s technical mastery, produced in extremely limited quantities as their flagship expression of Iwate’s refined sake heritage.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eA refined bouquet of apple, pear and pineapple drifts elegantly from the glass, vibrant yet poised, drawing the drinker into anticipation. The palate opens with crystalline clarity and gentle sweetness, unfolding into a dense, velvety umami that coats the tongue like liquid silk. Subtle acidity emerges from the mid-palate, adding dimension and lift, before a razor-sharp finish leaves the palate impeccably clean\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e【Producer】\u003c\/strong\u003eAkabu Shuzo\u003cbr\u003e\u003cstrong\u003e【Classification】\u003c\/strong\u003eJunmai Daiginjo\u003cbr\u003e\u003cstrong\u003e【Volume】\u003c\/strong\u003e720ml\u003cbr\u003e\u003cstrong\u003e【Rice used】\u003c\/strong\u003eYui no Kaori \u003cbr\u003e\u003cstrong\u003e【Rice polishing ratio】\u003c\/strong\u003e35%\u003cbr\u003e\u003cstrong\u003e【Alcohol Level】\u003c\/strong\u003e15%\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47609115574439,"sku":"AKABU_Junmai_Daiginjo_GokujounoKirin_Namazake_720ml","price":850.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-3240478.jpg?v=1768472289"},{"product_id":"赤武-akabu-純米吟釀-愛山-newborn","title":"赤武 Akabu 純米吟釀 愛山 NEWBORN 生酒","description":"\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e\u003cstrong\u003e【赤武 Akabu 純米吟釀 愛山 NEWBORN\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e】\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cbr\u003e\u003cbr\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e這款NEWBORN 清酒\u003c\/span\u003e以兵庫縣產愛山米精研釀造。嚴格\u003cspan style=\"font-size: 0.875rem;\"\u003e管理\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e溫度及水分，保留愛山米特有的柔潤質地與綿密香氣，同時保有新鮮感。生酒的微發泡特性，讓酒液輕盈展開，\u003c\/span\u003e入口先是清透透明感，輕柔微氣泡，隨即綻放愛山的氣品香味——如熟瓜蜜桃的甜美與絲絨般的滑順。中段飽滿而不膩，尾韻帶柑橘微酸與苦甜餘韻，讓人忍不住細細品味其層次轉換\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline-flex min-w-0\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】赤武酒造 (\u003cspan\u003e岩手縣)\u003c\/span\u003e\u003cbr\u003e【清酒等級】純米吟釀酒\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】兵庫縣產愛山\u003cbr\u003e【精米歩合】50%\u003cbr\u003e【酒精度】14度\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【AKABU Junmai Ginjo Aiyama NEWBORN】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSince the sixth-generation successor took over Akabu Shuzo in Iwate Prefecture, the\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eAKABU\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003ebrand has surged in popularity both in Japan and abroad, topping Saketime’s Iwate rankings. Its appeal lies in a melt-in-the-mouth texture, gentle fruit aromas, and a samurai blade-sharp, crisp dry finish — delivering exceptional versatility across any cuisine.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis newborn sake is meticulously crafted from Hyogo-grown\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eAiyama\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003erice, with precise temperature and water control to preserve the rice’s signature soft texture and dense fragrance while retaining vibrant freshness. The namazake’s subtle fizz adds a lively lift, embodying the brewery’s “passion and grit.” It opens with pure clarity and fine bubbles, radiating Aiyama’s aroma — ripe melon and peach sweetness with velvety smoothness. The mid-palate is clean, closing with citrus acidity and bittersweet \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo, Iwate\u003cbr\u003e【Classification】Junmai Ginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice used】Aiyama (Hyogo)\u003cbr\u003e【Rice polishing ratio】50%\u003cbr\u003e【Alcohol Level】14%\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47936441876647,"sku":"AKABU_Junmai_Ginjo_Aiyama_NEWBORN_720ml","price":320.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-newborn-3184035.jpg?v=1774042930"},{"product_id":"赤武-akabu-純米吟釀-雄町-newborn","title":"赤武 Akabu 純米吟釀 雄町 NEWBORN 生酒","description":"\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【赤武 Akabu 純米吟釀 雄町 NEWBORN】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e此酒以「優雅風味與俐落尾韻」為主題，選用岡山縣產雄町米，透過低溫發酵精準掌控，平衡雄町的濃郁風土與清新輕快。新鮮壓榨的生酒，保有微氣泡的自然躍動，讓酒液展現赤武年輕杜氏古舘龍之介的匠心巧思。入口先是雄町飽滿的米旨與柔潤包裹，隨微氣泡輕盈綻放優格般的酸乳香氣與蜜果甜美。中段轉為輕快深邃，尾韻如刀刻般俐落乾淨，芳醇而不沉重，讓人感受到「輕盈中的厚實力量」\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】赤武酒造 (\u003cspan\u003e岩手縣)\u003c\/span\u003e\u003cbr\u003e【清酒等級】純米吟釀酒\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】岡山縣產雄町\u003cbr\u003e【精米歩合】50%\u003cbr\u003e【酒精度】14度\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【AKABU Junmai Ginjo Omachi NEWBORN】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eSince young sixth-generation successor Ryunosuke Furudate took the helm at Akabu Shuzo in Iwate Prefecture, the\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eAKABU\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003ebrand has earned widespread acclaim in Japan and abroad, topping Saketime's Iwate rankings. Its signature instantly dissolving mouthfeel, soft fruit notes, and samurai blade-sharp, impeccably clean finish make it exceptionally versatile across any cuisine.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eCrafted around the theme of \"elegant flavor with a crisp finish,\" this sake uses Omachi rice from Okayama Prefecture, precisely managed through low-temperature fermentation to balance the rice's earthy richness with bright freshness. Freshly pressed namazake straight from the brewery, it carries a naturally soft fizz that reveals the ingenuity of young toji Ryunosuke Furudate. The palate opens with Omachi's full rice umami and velvety embrace, effervescing into yogurt-like acidity and honey sweetness. The mid-palate lifts lightly yet deeply, resolving into clean, dry finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo, Iwate\u003cbr\u003e【Classification】Junmai Ginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice used】Omachi (Okayama)\u003cbr\u003e【Rice polishing ratio】50%\u003cbr\u003e【Alcohol Level】14%\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":47936477626535,"sku":"AKABU_Junmai_Ginjo_Omachi_NEWBORN_720ml","price":320.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/akabu-newborn-7028013.jpg?v=1774042930"},{"product_id":"赤武-純米大吟釀-red-emblem","title":"赤武 純米大吟釀 RED EMBLEM 禮盒裝","description":"\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【赤武 純米大吟釀 RED EMBLEM 禮盒裝】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e赤武「純米大吟釀 RED EMBLEM」是一款以岩手縣頂級酒米結之香精米至 40%，強調香\u003cstrong\u003e氣華麗、酒體細膩、甘辛平衡\u003c\/strong\u003e的\u003cstrong\u003e季節限定\u003c\/strong\u003e純米大吟釀：果香明亮、質感乾淨透明，屬於完成度不俗的高顏值清酒\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e熟蘋果、甜瓜、白葡萄、白桃\u003c\/strong\u003e類果香\u003cspan\u003e伴隨輕盈花香。\u003c\/span\u003e酒體\u003cstrong\u003e細膩\u003c\/strong\u003e，帶\u003cstrong\u003e淡淡的果實感與米旨味\u003c\/strong\u003e。Juicy 但不膩，\u003cstrong\u003e米旨味清澈而濃郁\u003c\/strong\u003e。收結\u003cstrong\u003e相當俐落\u003c\/strong\u003e，帶輕\u003cstrong\u003e微辛口\u003c\/strong\u003e印象，整體被評為\u003cstrong\u003e甘辛平衡、淡麗辛口\u003c\/strong\u003e但帶果香\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003e飲用溫度\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e建議冷飲 6–10℃，以呈現果香與透明感\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e配餐建議\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e很適合\u003c\/span\u003e刺身、壽司、白身魚、貝類、海鮮料理、生蠔，甚至燒烤海鮮\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】赤武酒造 (岩手縣)\u003cbr\u003e【清酒等級】純米大吟釀\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】岩手縣產 結之香\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003cbr\u003e【精米步合】45%\u003cbr\u003e【酒精度】14度\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【Akabu Junmai Daiginjo RED EMBLEM】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eAkabu Shuzo in Iwate has risen to prominence under its young sixth‑generation successor, with the AKABU label now beloved across Japan and overseas, and ranked among the very top in Iwate on major sake review platforms. Its signature style combines a melt‑in‑the‑mouth texture, gentle fruit aromas, and a razor‑sharp, perfectly clean finish reminiscent of a samurai blade, making it exceptionally versatile with many different cuisines.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis seasonal Junmai Daiginjo is brewed from Iwate‑grown premium sake rice “Yuinoka”, carefully polished and handled to highlight its pure, glass‑clear character. The nose is soft and understated, showing refreshing fruit tones and delicate Ginjo nuances rather than flashy perfume. On the palate it is smooth and pure, with sweetness and acidity in fine balance, expressing the clarity and transparency typical of Iwate’s soft‑water style. At 14% alcohol, the body has depth and layering without any heaviness, revealing different facets as it moves from well‑chilled to slightly warmer in the glass. It is well suited both to relaxed sharing at gatherings and as a refined gift. Enjoy it with light appetisers, sashimi, or simply salted grilled fish: it lifts and defines the flavours of the food without ever overpowering them.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo (Iwate)\u003cbr\u003e【Classification】Junmai Daiginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Yuinoka (Iwate)\u003cbr\u003e【Rice polishing ratio】45%\u003cbr\u003e【Alcohol】14%\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":48079455912103,"sku":"Akabu_Junmai_Daiginjo_RED_EMBLEM_720ml","price":410.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/red-emblem-1527695.jpg?v=1775066965"},{"product_id":"赤武-sakura","title":"赤武 SAKURA","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003e【赤武  SAKURA】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e這款\u003cstrong\u003e季節限定生酒\u003c\/strong\u003e以岩手縣產米釀成，約\u003cstrong\u003e12%的低酒精度\u003c\/strong\u003e保留了\u003cstrong\u003e活潑的氣感\u003c\/strong\u003e。入口先是\u003cstrong\u003e白桃與白葡萄般的柔和果香\u003c\/strong\u003e，隨後展開\u003cstrong\u003e清脆的酸度與淡雅甜味\u003c\/strong\u003e，帶出近似\u003cstrong\u003e草莓的甘酸層次\u003c\/strong\u003e，\u003cstrong\u003e收結俐落\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e【製造者】赤武酒造\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【清酒等級】非公開\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【內容量】720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【使用米】岩手縣產米\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【精米步合】~60%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e【酒精度】~12度\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eAKABU SAKURA\u003c\/strong\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eFrom Akabu Brewery in Iwate, the AKABU brand has earned a strong following in Japan and overseas under the brewery’s young sixth-generation successor, and is widely recognized for its vivid, modern style. This seasonal nama sake is brewed with Iwate-grown rice, polished to 60%, and bottled at a low 12% alcohol to preserve a lively, light-footed character.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eOn the nose, it opens with soft white peach and white grape aromas. The palate moves into crisp acidity and gentle sweetness, then unfolds into a strawberry-like sweet-sour layer before finishing clean and bright. It is the kind of sake that feels easy to drink, with a smooth entry and a sharp, tidy finish that keeps the style precise rather than heavy.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo\u003cbr\u003e【Classification】Not disclosed\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice used】Iwate-grown rice\u003cbr\u003e【Rice polishing ratio】60%\u003cbr\u003e【Alcohol Level】12%\u003c\/p\u003e\n\u003c\/div\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":48259819176103,"sku":"AKABU_SAKURA_720ml","price":300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/sakura-2632588.jpg?v=1778715733"},{"product_id":"赤武-air-純米酒-低酒精12度-夏日微醺清新主義","title":"赤武 AIR 純米酒 【低酒精12度 夏日微醺清新主義】","description":"\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2 animate-in fade-in-25 duration-700\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【赤武 AIR 純米酒】\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cem\u003e低酒精12度 微醺清新主義 \u003cbr\u003e如空氣般輕盈透明 年度限定夏日酒款\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cem\u003eApril 2026\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2 animate-in fade-in-25 duration-700\" style=\"text-align: center;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e赤武AIR純米酒，是岩手縣赤武酒造為迎接未來清酒低酒精趨勢而創作的意欲之作，以「空氣般澄澈清爽的天空」為設計理念，酒精度控制在12度，卻以無濾過火入工法保留原酒的飽滿風味\u003cbr\u003e\u003cbr\u003e此酒選用岩手縣產酒米「吟ぎんが」，精米歩合60%，\u003cspan\u003e吟ぎんが是岩手縣農業研究中心從1990年開始研發，經過多年選拔，於\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e2002年正式品種登錄的酒造好適米。此米具備優秀耐寒性、心白發現率高與精米特性優良，釀出的酒款呈現優雅吟釀香與輕快後味\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2 animate-in fade-in-25 duration-700\" style=\"text-align: center;\"\u003e開瓶時可感受到輕柔的微氣泡，香氣清爽不濃郁，\u003cstrong\u003e帶有白桃、青蘋果與新鮮柑橘\u003c\/strong\u003e調性。入口彷彿吸入\u003cstrong\u003e澄淨空氣\u003c\/strong\u003e般滲透全身，\u003cstrong\u003e甜酸平衡度極高\u003c\/strong\u003e，像\u003cstrong\u003e白葡萄汽水\u003c\/strong\u003e般的\u003cstrong\u003e輕盈口感\u003c\/strong\u003e，\u003cstrong\u003e甜味柔和不突出\u003c\/strong\u003e，\u003cstrong\u003e酸度明快清脆\u003c\/strong\u003e，尾韻帶有\u003cstrong\u003e微微苦味與清爽感\u003c\/strong\u003e。12度的酒精度讓整體飲感\u003cstrong\u003e輕鬆無負擔\u003c\/strong\u003e，適合冰涼單飲或搭配生魚片、燒烤料理，是夏日必備的爽快酒款\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden [\u0026amp;_h1:first-of-type]:mt-8 [\u0026amp;_h2:first-of-type]:mt-6\"\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] prose-strong:font-bold [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2 animate-in fade-in-25 duration-700\"\u003e【製造者】赤武酒造\u003cbr\u003e【清酒等級】純米酒\u003cbr\u003e【內容量】720ml\u003cbr\u003e【使用米】吟ぎんが(岩手縣產)\u003cbr\u003e【精米歩合】~60%\u003cbr\u003e【酒精度】~12度\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003e\u003cstrong\u003e【AKABU AIR Junmai】\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eLow-Alcohol 12% — Clean \u0026amp; Refreshing Philosophy\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eLight as Air — Limited Annual Summer Release\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eApril 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eAKABU AIR Junmai is Akabu Shuzo's visionary response to the future of low-alcohol sake, designed to embody \"the crisp, clear expanse of the sky\" with just \u003cstrong\u003e12% alcohol while\u003c\/strong\u003e retaining rich flavor through muroka hiire (unfiltered, pasteurized) methods.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eThis bottle features Iwate-grown Ginginga rice polished to 60%—a sake-specific variety developed by Iwate Agricultural Research Center starting in 1990, officially registered in 2002. It boasts excellent cold resistance, high shinpaku (white core) occurrence, and superior polishing properties, yielding elegant ginjo aroma and a light, clean finish.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\" style=\"text-align: center;\"\u003eOpening reveals\u003cstrong\u003e gentle effervescence\u003c\/strong\u003e with a refreshing—not overpowering—aroma of \u003cstrong\u003ewhite peach, green apple, and fresh citrus\u003c\/strong\u003e. The palate feels like inhaling \u003cstrong\u003epure air\u003c\/strong\u003e as it permeates the body; \u003cstrong\u003esweetness and acidity are impeccably balanced\u003c\/strong\u003e, evoking \u003cstrong\u003ewhite-grape soda\u003c\/strong\u003e with s\u003cstrong\u003eoft, understated sweetness, crisp acidity\u003c\/strong\u003e, and a subtle \u003cstrong\u003ebitter-clean finish\u003c\/strong\u003e. At 12% alcohol, it drinks effortlessly, ideal chilled on its own or paired with sashimi and grilled dishes—a summer essential.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo\u003cbr\u003e【Classification】Junmai\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Ginginga (Iwate Prefecture)\u003cbr\u003e【Rice Polishing Ratio】~60%\u003cbr\u003e【Alcohol Level】~12%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"赤武","offers":[{"title":"720ml","offer_id":48915683311783,"sku":"Akabu_Air_720ml","price":260.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/air-12-1392917.jpg?v=1781560632"},{"product_id":"赤武-中務-純米大吟釀-禮盒裝","title":"赤武 中務 純米大吟釀 禮盒裝","description":"\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【\u003cstrong\u003e赤武 中務 純米大吟釀 禮盒裝\u003c\/strong\u003e】\u003cbr\u003e\u003cstrong\u003e2026 Apr \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003e赤武是一間在日本本地與海外都評價非常高、風格鮮明的\u003cstrong\u003e新世代實力派酒造\u003c\/strong\u003e\u003cbr\u003e以年輕杜氏團隊、乾淨俐落的現代風格、以及在岩手縣內壓倒性的口碑著稱。\u003c\/span\u003e目前由第五代古館秀峰與第六代古館龍之介帶領，釀造團隊\u003cstrong\u003e平均年齡約 30 歲以下\u003c\/strong\u003e，在日本清酒界屬非常年輕的一群\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e赤武 從入門 F 系列到高階作品 ，\u003cstrong\u003e入口即溶\u003c\/strong\u003e的酒感，\u003cstrong\u003e輕柔的果香\u003c\/strong\u003e，收結帶武士刀般\u003cstrong\u003e俐落的乾淨口感\u003c\/strong\u003e，被評為\u003cstrong\u003e沒有明顯缺點\u003c\/strong\u003e、\u003cstrong\u003e結構乾淨\u003c\/strong\u003e、\u003cstrong\u003e品質穩定、線條清晰\u003c\/strong\u003e。\u003c\/span\u003e\u003cspan\u003e加上\u003cstrong\u003e食中適配性好\u003c\/strong\u003e ，Juicy 而不黏口，尾段俐落，與壽司、刺身、帶酸的料理搭配表現良好\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e這款「中務 純米大吟釀」是赤武酒造與人氣組合GENERATIONS成員中務裕太的\u003cstrong\u003e第二度合作\u003c\/strong\u003e，中務裕太親身參與從洗米、蒸米、製麴到壓榨的每個工序,將對清酒的熱情與赤武的釀造魂完美融合。\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" class=\"group\/trigger inline-flex min-w-0\"\u003e\u003cspan class=\"citation inline\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e清新\u003cstrong\u003e蜜瓜、蘋果\u003c\/strong\u003e的香氣層次交疊帶\u003cstrong\u003e淡淡花香\u003c\/strong\u003e。入口瞬間，\u003cstrong\u003e米旨與華麗吟釀香\u003c\/strong\u003e綻放，\u003cstrong\u003e水潤多汁\u003c\/strong\u003e如鳳梨般的甜香帶來衝擊力，\u003cstrong\u003e甜味與酸度恰到好處地平衡\u003c\/strong\u003e，還保留著\u003cstrong\u003e微微的鮮榨質感\u003c\/strong\u003e。尾韻\u003cstrong\u003e乾淨俐落，展現AKABU招牌的爽快\u003c\/strong\u003e感，比傳統AKABU更顯新鮮活潑，令熟悉赤武風格的飲家也能感受到不同驚喜\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e對已經熟悉 AKABU 的飲者來說，它是一款在原有水潤果香基礎上，\u003cstrong\u003e更偏鳳梨、熱帶、且更輕\u003c\/strong\u003e的變奏版本\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【製造者】赤武酒造株式會社\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【清酒等級】純米大吟釀\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【內容量】720ml\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【使用米】盛岡產 吟ぎんが\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【精米步合】~45%\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e【酒精度】~14度\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003e【AKABU Nakatsuka Junmai Daiginjo Gift Box】\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis \"\u003cstrong\u003eNakatsuka Junmai Daiginjo\u003c\/strong\u003e\" marks the \u003cstrong\u003esecond collaboration \u003c\/strong\u003ebetween Akabu Shuzo and Nakatsuka Yuta, a member of the popular group GENERATIONS. Nakatsuka personally participated in every brewing stage—from rice washing, steaming, and koji-making to pressing—infusing his passion for sake with Akabu's brewing soul.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFresh aromas of \u003cstrong\u003emelon and apple layer gracefully with delicate floral notes\u003c\/strong\u003e. Upon the first sip, \u003cstrong\u003erice umami and elegant ginjo fragrance\u003c\/strong\u003e blossom on the palate, while\u003cstrong\u003e juicy pineapple-like sweetness \u003c\/strong\u003edelivers pleasant impact. \u003cstrong\u003eSweetness and acidity\u003c\/strong\u003e achieve exquisite balance, retaining a \u003cstrong\u003esubtle fresh-pressed textur\u003c\/strong\u003ee. The finish is \u003cstrong\u003eclean and crisp\u003c\/strong\u003e, showcasing AKABU's signature refreshing character with a livelier, more vibrant profile than traditional AKABU offerings, surprising even seasoned fans of the brand.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFor those already familiar with AKABU, this represents a tropical variation—leaning toward \u003cstrong\u003epineapple and exotic fruit notes while maintaining the signature juicy, water-like smoothness in a lighter, more playful expression\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e【Producer】Akabu Shuzo Co., Ltd.\u003cbr\u003e【Classification】Junmai Daiginjo\u003cbr\u003e【Volume】720ml\u003cbr\u003e【Rice】Ginginga (Morioka-grown)\u003cbr\u003e【Rice Polishing Ratio】~45%\u003cbr\u003e【Alcohol Level】~14%\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" aria-label=\"【予約商品】赤武 中務 純米大吟醸 720ml 日本酒 通販｜正規販売店 酒のやまもと\" class=\"inline-flex\"\u003e\u003cspan class=\"citation inline\"\u003e\u003ca href=\"https:\/\/www.sakenoyamamoto.jp\/view\/item\/000000003262\" class=\"inline-flex max-w-full min-w-0\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"赤武","offers":[{"title":"720ml (禮盒裝)","offer_id":48920054333607,"sku":"Akabu_Nakatsuka_II_2026_720ml_Box","price":550.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0509\/1757\/2775\/files\/product-2288467.jpg?v=1780347140"}],"url":"https:\/\/sippinhk.com\/collections\/%e8%b5%a4%e6%ad%a6.oembed?page=2","provider":"呷．Sippin 日本清酒專門店","version":"1.0","type":"link"}